Bacon and Pea Pasta
Bacon and Pea Pasta

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bacon and pea pasta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This One Pan Pasta with Peas and Bacon is easy and flavorful and a pasta dinner that is sure to go on repeat in our house! Less dishes used equals less dishes to wash after dinner. And I'll take that shortcut any night of the week!!

Bacon and Pea Pasta is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Bacon and Pea Pasta is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have bacon and pea pasta using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Bacon and Pea Pasta:
  1. Take 4 cups pasta cooked
  2. Prepare 2 small onions chopped
  3. Take 1 big habanero chilli
  4. Make ready 4 cloves garlic minced
  5. Take 500 g bacon diced
  6. Prepare 1 cup white wine (optional)
  7. Make ready 500 ml cream
  8. Take 500 g peas frozen

Pasta the way it oughta be - fresh tasting and lightly dressed. I used fresh diced red-ripe tomatoes no garlic powder no dried basil. Add pasta to boiling water and cook to taste. Add bacon or pancetta and a sprinkling of pepper, and fry until golden and crisp.

Steps to make Bacon and Pea Pasta:
  1. On medium heat fry bacon till just crispy and remove. In same pot using same bacon fat, fry onions, garlic and chilli till soft. Add wine and cook on high heat for 3 minutes.
  2. Return bacon to wine mixture and cook for 5 minutes. Add cream and turn heat down to simmer.
  3. Add frozen peas and mix till defrosted. Then add cooked pasta. Mix and serve hot with Parmesan shavings and crispy baked prosciutto.

Immediately add frozen peas and stir for a minute or two. Add pasta to the sauce; toss to combine, adding a little bit of the reserved pasta water at a time, only if necessary. Serve in individual bowls and sprinkle some freshly. COMBINE EVERYTHING Then, you just combine everything together: add cooked and rinsed pasta, cooked peas, cooked chicken, and cooked bacon to the pan with the sauce and mix to combine. This statement got his little sister to finally try bacon for the first time.

So that’s going to wrap this up for this exceptional food bacon and pea pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!