Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, my special fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
My special Fried rice is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. My special Fried rice is something that I have loved my entire life. They’re nice and they look fantastic.
And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect fried rice. There was the annual homemade Christmas cake of course, and some special occasions called for a trifle with a Cadbury flake sprinkled on top, but for.
To get started with this recipe, we have to first prepare a few ingredients. You can have my special fried rice using 14 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make My special Fried rice:
- Prepare 1 1/2 cup parboiled rice
- Take 10 scotch bonnet
- Get 3 large size carrot
- Make ready 1/4 cup peas
- Prepare 1 green bell pepper
- Take 1 fried catfish
- Get 1 tattashe
- Make ready to taste Seasoning
- Take Pinch salt(optional)
- Get 1 large size diced onion
- Make ready 1 +1/4 cup oil
- Take Curry powder
- Take Ginger
- Make ready Garam masala
Put the fried rice in a bowl and serve. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. All our articles and reviews are written independently by the Netmums editorial team. Our easy and versatile special fried rice recipe can be made using leftovers and is perfect for special occasions.
Steps to make My special Fried rice:
- Here are all you need
- In a non stick pan,add oil +onion,allow it to saute then add parboiled rice
- Fry rice for 10+mins,until the rice start to fry and get more tinier,then add scotch bonnet nd chopped cooked carrot&peas
- Stir fry for 5 mins and add seasoning&all the spices nd mix,fry for 4 more mins
- Add green bell paper nd fry for 1 more mins and boom u have one of the best fried rice ever
- In a pan add little oil nd onion,nd add little scotch bonnet,1 seasoning to taste nd add ur fish,stir fry till it gets all the onions nd pepper on it
- And boom serveee with chilled homemade orange drink😍
An Indonesian style fried rice made with short-cut Nasi Goreng paste. Enjoy Nasi Goreng on its own or as part of a larger meal. Enjoy Asian cuisine at home with this delicious special fried rice recipe! House Special Fried Rice loaded with shrimp, meat, and veggies for a tasty one-pot meal. Learn how to make a restaurant-worthy homemade version using one Although making fried rice is pretty straightforward, this recipe requires a little more involved cooking process which makes it extra special.
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