Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, sweet & spicy seafood pasta. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Sweet & Spicy Seafood Pasta is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sweet & Spicy Seafood Pasta is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook sweet & spicy seafood pasta using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet & Spicy Seafood Pasta:
- Prepare cooked Spaghetti
- Prepare Shrimp, deveined
- Get Squid, cleaned and cut into rings
- Make ready Mussels, precooked and removed from shell
- Get water (half from mussel & halfpasta water)
- Prepare Olive Oil
- Take Onion, diced
- Prepare Garlic, minced
- Get Tomato/Spahetti Sauce
- Get Oyster Sauce
- Take Sugar
- Make ready Sriracha, adjust according to preference
- Make ready Pepper
- Get Spring onion for garnish
- Prepare Note 1: precook mussel with 2 Tbsp grated ginger
- Prepare Note 2: I use Filipino style spaghetti sauce
Instructions to make Sweet & Spicy Seafood Pasta:
- In a bowl mix together tomato sauce, oyster sauce, sugar and sriracha. Mix until sugar is dissolved.
- Heat oil, saute onion & garlic
- Add shrimp
- Add sauce mixture, let it simmer
- Add squid, after 1 minute add mussel. Mix and simmer
- Put spaghetti noodles, season with pepper. Mix thoroughly.
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