My lovely Cod in batter burger bun with tangy seafood sauce 😘
My lovely Cod in batter burger bun with tangy seafood sauce 😘

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, my lovely cod in batter burger bun with tangy seafood sauce 😘. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My lovely Cod in batter burger bun with tangy seafood sauce 😘 is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. My lovely Cod in batter burger bun with tangy seafood sauce 😘 is something which I’ve loved my entire life. They are nice and they look fantastic.

All the ingredients in my all purpose sweet and tangy barbecue sauce recipe should already be found in your pantry. You should never have to go to the store. By Good Food team. burger buns , lettuce leaves, sliced tomato and avocado, to serve.

To begin with this recipe, we have to prepare a few ingredients. You can cook my lovely cod in batter burger bun with tangy seafood sauce 😘 using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My lovely Cod in batter burger bun with tangy seafood sauce 😘:
  1. Get 4 Piece cod in batter cooked in the oven. (burger bun size)
  2. Make ready 1 handful Mixed Rocket lettuce
  3. Get 8 slices Tomato
  4. Take Toast the insides of the seeded burger bun
  5. Make ready 8 slices Cucumber
  6. Make ready 1 tbls seafood dressing on each bun
  7. Get 1 little salt

Cheesy Stuffed Veggie Burger buttered burger bun is smeared with fiery chilli sauce and then packed with a whole lot of usual burger ingredients like coleslaw, tomato and onion. Photo "Cod in batter with sauce" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Välj bland ett stort urval liknande scener. I love burger buns that have sesame on top - I will be slightly disappointed when the burger I eat doesn't have a sesame-coated bun.

Instructions to make My lovely Cod in batter burger bun with tangy seafood sauce 😘:
  1. Cook the cod in batter. From frozen on 170°C
  2. Toast the insides of the buns
  3. On the bottom bun add some of the mixed rocket lettuce. Then the cucumber.
  4. Next the fish in batter then the tomatoes and salt then the rest of the rocket lettuce.
  5. Add the seafood sauce on the top bun and close it on top of the pile. Serve Hot with some French fries.

So after having bread for a few breakfasts and two heavy dinners of bread, X called it quits and did not want any more bread for the next few days/weeks. The classic hamburger is a canvas for creative foodies. You don't always have to go the traditional route to get that delicious hamburger flavor you love. The top countries of suppliers are India, China, and Japan, from. Place in a burger bun, with tangy salsa, peppery rocket leaves and Slide into a floury bap while still hot, along with some tartare sauce and slices of crunchy iceberg lettuce.

So that is going to wrap it up with this special food my lovely cod in batter burger bun with tangy seafood sauce 😘 recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!