Devilled chicken. #mycookbook
Devilled chicken. #mycookbook

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, devilled chicken. #mycookbook. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Devilled chicken. #mycookbook is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Devilled chicken. #mycookbook is something which I’ve loved my entire life.

Devilled Chicken is a popular Sri Lankan Chicken recipe which mostly served with Fried Rice. This is one of the recipes I used to try most of the weekends, when I was in Sri Lanka. Sri Lankan Devilled Chicken probably is the fastest and easiest Sri Lankan chicken recipe you can find.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook devilled chicken. #mycookbook using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Devilled chicken. #mycookbook:
  1. Make ready strips Leftover chicken cut into
  2. Make ready 2 tbsps mayonnaise
  3. Take 2 tbsps tomato ketchup
  4. Make ready 1 tbsp Worcester sauce
  5. Make ready 2 tbsps plain yogurt
  6. Get 1 tsp garlic paste or finely chopped garlic
  7. Prepare 1 good tbsp chutney
  8. Get Salt and pepper

Pour the sunflower or vegetable oil into a heavy bottomed saucepan. In cooking, the term ''deviled'' has several meanings, but it most often implies a preparation with a sharp flavor, most often derived from. This chicken is quite tasty but nothing about it really screams DEVILED chicken. The flavor of the mustard and mayonnaise are really lost when.

Steps to make Devilled chicken. #mycookbook:
  1. Mix all the ingredients apart from the chicken.
  2. Mix the sauce with the sliced chicken and put it into an ovenproof dish
  3. Bake for 20 - 30 minutes at 180 degrees, until the chicken is hot through and the sauce is starting to brown on the top. Serve with rice or a jacket potato.

Learn how to make Deviled Chicken. Devilled Chicken is a very popular recipe. Dip the chicken pieces in the flour mixture and dust the excess flour. This chicken dish is really easy but full of flavour. Serve with a baked potato and salad for a quick and comforting midweek meal.

So that’s going to wrap this up for this exceptional food devilled chicken. #mycookbook recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!