Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my sausage boat. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sausage Stuffed Zucchini Boats are perfect for summer zucchinis, stuffed with lean Italian chicken You can fill zucchini boats with just about anything! Some of my other favorite stuffed zucchini. With a teaspoon, scoop out the flesh from the interior of the zucchini, so they resemble boats.
My Sausage Boat is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. My Sausage Boat is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have my sausage boat using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make My Sausage Boat:
- Prepare 12 Big sausages
- Get 5 large Potatoes
- Prepare 150 grams Grated Chedder Cheese
- Get 1 large Onion
- Get to taste Salt & Pepper
- Take 1 tbsp Butter
It's a mixture of sausage Oh my, this was so delicious and easy. I baked my zucchini boats in my ninja foodi as it was too hot to. Zucchini boats stuffed with flavorful sausage and fresh veggies makes for a tasty low carb meal that Hollowed out zucchini halves take the shape of zucchini boats. Cook up some tasty sausage with the.
Steps to make My Sausage Boat:
- Boil the potatoes
- Cook the sausage
- Grate the cheese & chop onion small
- You can fry for the onion until soft . Or use onion uncooked, whatever your preference.
- When potatoes have boiled strain and mash with butter . Not too much as you dont want the mash sloppy needs to be firm.Then put in an oval shape or oblong oven dish. Mash should be 2 inch high enough to stand the sausage in.
- When sausage are cooked stand them upright in the mash potatoes.
- Sprinkle onions all over the sausage and mash, then sprinkle the grated cheese all over try to get it on the sausages.
- If its cold put it in the oven on gas 7 or 180°C to warm it and melt the cheese.. or pop it in microwave for 5 mins. Great to prepare earlier and warm when needed.
- Sprinkle salt & pepper and serve, you can garnish it with tomatoes halved around the sides.
By The Good Housekeeping Test Kitchen. Add chopped zucchini, onion, sweet Italian sausage, and salt. Spicy Sausage and Garlicky Kale all topped with melty cheese make this low carb and gluten free meal Mmmm. these boats. Melty, gooey, hearty, savory comfort food. And it is seriously turning to.
So that’s going to wrap it up with this exceptional food my sausage boat recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
