Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, homemade chicken katsu curry #familyfriendly. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Perfect combination of crispy chicken and mild curry flavour gravy served with a hot steamed rice. You can cook this dish with simple ingredients from scratch with my easy to follow steps. How To Make Japanese Katsu Curry At Home - Marion's Kitchen.
Homemade Chicken katsu curry #familyfriendly is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Homemade Chicken katsu curry #familyfriendly is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook homemade chicken katsu curry #familyfriendly using 23 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Homemade Chicken katsu curry #familyfriendly:
- Prepare Chicken kutsu curry recipe
- Make ready 2 tablespoons plain flour
- Make ready 4 teaspoons curry powder
- Make ready 600 ml chicken stock or water
- Take 2 tsp honey
- Make ready 2 tbsp cooking oil
- Prepare 2 tsp Brown sugar
- Take 4 tsp soy sauce
- Get 1 tsp turmeric
- Prepare 1 bay leaf
- Prepare 1 grated red apple
- Prepare 1 tbsp garam masala
- Make ready 1 tbsp cumin
- Get 2 tbsp tamarind paste
- Prepare 1-2 potato peeled and chunky cut
- Prepare 1 onion chunky choped
- Make ready Chicken in bread crumbs
- Get 1 chicken breasts
- Get Panko breadcrumbs
- Make ready Delicious plain flour
- Prepare 1 egg
- Take Salt and pepper
- Get Cooking Oil to cook
JOC always prefers adding katsu on top. He just loves the crunchy texture of katsu mixed with the flavorful curry sauce You can literally make your protein choice with different options! Not a big fan of pork or chicken? You can also enjoy Katsu Curry with shrimp or.
Instructions to make Homemade Chicken katsu curry #familyfriendly:
- Put oil in medium heat saucepan then add onion in
- Add all the ingredients in (apart from stock and potatoes) and stir well
- Add potato and stock in stir well and leave it simmer for about 15-20 mins
- Making chicken crumbs by prepare 2 trays- one with flour, salt and peper. Then cut chicken breast in half (vertical way) then dip chicken in the flour
- Transfer chicken in to egg tray and make sure chicken all covered in egg
- Dip chicken back to bread crumbs until all covered
- Medium heat pan or saucepan with enough cooking oil to fry and cover the chicken
- Fry chicken one by one. Once one side cook through turn over.
- Transfer to paper towels to get rid of access oil
- Serve with curry and rice
Recently restaurant chain Wagamama launched an online tutorial to show us all how to make their famous katsu chicken curry recipe from home. So, here's how you can have your very own Wagamama's chicken katsu curry party at home! This content is imported from Instagram. Make chicken katsu curry from scratch with japancentre.com's katsu curry recipe. A hearty, mildly spicy main meal best served with rice.
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