Beef Stir fry
Beef Stir fry

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef stir fry. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Beef Stir fry is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Beef Stir fry is something which I’ve loved my whole life. They’re nice and they look fantastic.

Scrumptious Beef Recipes To Make Any Meal A Success W/ Kraft®, Today! A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce.

To get started with this recipe, we have to first prepare a few components. You can cook beef stir fry using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stir fry:
  1. Prepare 750 gms beef fillet sliced
  2. Make ready 1 packet taco seasoning
  3. Make ready 1 large onion thinly sliced
  4. Take 1 red, yellow, green capsicum thinly sliced
  5. Take 2 large tomatoes sliced or handful cherry tomatoes
  6. Prepare 1 tbsp oil
  7. Get Coriander or parsley for garnish

This colorful beef and vegetable stir-fry features red and green bell peppers along with mung bean sprouts, a common Asian ingredient that adds a slightly nutty taste and crisp texture to the dish. The beef is first marinated in a honey and soy mixture, and then is stir-fried with garlic and ginger, the vegetables, and oyster sauce, and topped with toasted sesame seeds. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce. Whip up a quick beef stir-fry for the family tonight.

Instructions to make Beef Stir fry:
  1. Combine beef and seasoning in a bowl and set aside, heat half oil in a large pan or wok; stir-fry beef and onions in batches until browned.
  2. Heat remaining oil in pan, stir fry capsicum until just tender, return beef mixture with tomatoes stir-fry until hot, garnish with coriander and serve

In a medium bowl, whisk together marinade ingredients except for steak until fully combined. Add steak to medium bowl and toss until evenly coated. Stir soy sauce mixture; add to pan. Return beef to pan; heat through. Toss beef in bowl with soy sauce and sherry.

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