Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, veggie vermicelli stir fry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This is a quick and easy Asian / Chinese stir fry vegetable vermicelli. I'll show you how to rehydrate the vermicelli noodles. You can add chicken or shrimp.
Veggie Vermicelli Stir Fry is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Veggie Vermicelli Stir Fry is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook veggie vermicelli stir fry using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Vermicelli Stir Fry:
- Get 1 large clove garlic, crushed
- Make ready 1 onion, sliced
- Prepare 1 tsp dried chilli flakes
- Prepare 1 tbsp tomato puree
- Get 2 tbsp oyster sauce
- Make ready 1 tsp honey
- Take Handful fresh spinach
- Make ready 1 tomato, diced
- Get 2 nests of rice noodles, cooked
This speedy veggie stir-fry is super easy to make, packed with vegetables and full of flavour. Feel free to swap in veg you need to use up quickly. Toss the ingredients from the centre to the side of the wok using a wooden spatula. Serve over rice, with soy sauce and chow mein noodles.
Steps to make Veggie Vermicelli Stir Fry:
- Gently fry the onion and garlic for 5 minutes or so, then add the chilli flakes
- Add the mushrooms and tomatoes, turn the heat up a bit and fry for a few more minutes. Then add the tomato purée and a tablespoon of water.
- Add the oyster sauce, honey and stir well, the add the spinach and noodles just before serving.
Stir-frying is very quick, and helps retain the flavor of the vegetables. This is a recipe all vegetarians have to try! Fluffy white rice is the perfect complement Then I stir-fried my veggies of choice in order - carrots and onions first peppers second celery and brussel sprouts third. Dumped on the sauce and. (Do a test to see if the oil is hot enough: Drop a few vermicelli noodles into the pot. Stir-fries are one of the easiest (and tastiest) ways to use up leftover vegetables.
So that’s going to wrap this up for this special food veggie vermicelli stir fry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
