Fish peppersoup
Fish peppersoup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fish peppersoup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fish pepper soup is made with just a few ingredients - fish, vegetables, and spices. But don't let its simplicity fool you; this soup packs a powerful and complex flavor that will. Fish Pepper Soup - A quick and easy robustly flavored African Fish Soup.

Fish peppersoup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Fish peppersoup is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have fish peppersoup using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fish peppersoup:
  1. Take Dry pepper
  2. Get Salt
  3. Prepare cubes Seasoning
  4. Get Peppersoup spices
  5. Make ready Catfish
  6. Prepare Oziza leaves (sliced)

Fish peppersoup is traditionally cooked with catfish and also reffered to as point and kill peppersoup but you can use other types of fresh fish. African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper Watch how to make the African Peppersoup here: This pepper soup is suitable for all. Fish pepper soup is one of the easiest to make and most delicious and soothing. It is traditionally made with Catfish however you can use Tilapia fish too or any other fish that.

Instructions to make Fish peppersoup:
  1. Wash the cat fish with salt or hot water
  2. Add water in a pot and add the dry pepper, peppersoup spices,salt and seasoning
  3. Allow it to boil a bit and add the washed catfish
  4. When the fish is cooked, add the oziza leaves and cook for 4 minutes more

Peppersoup is a soup from parts of West Africa, notably Nigeria that is prepared using various meats, chili peppers and calabash nutmeg as primary ingredients. It is a spicy soup that has a light, watery texture. Catfish pepper soup (point and kill) is the most popular fish pepper soup in Nigeria. We also have cow tail peppersoup, goat meat pepper soup and several others Recipes in Nigeria. Fish pepper soup is often used as the first dish.

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