Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy, delicious french toast. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy, Delicious French Toast is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Easy, Delicious French Toast is something that I have loved my whole life. They’re nice and they look fantastic.
Learn how Crouton Crackerjacks makes simple yet delicious french toast! There is nothing fancy here because simple is better with this. French toast comes out best if you work with thick slices of French or Italian loaf bread that are several days old.
To begin with this particular recipe, we have to first prepare a few components. You can cook easy, delicious french toast using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Easy, Delicious French Toast:
- Take 2 large Eggs
- Prepare 1/4 cup milk
- Make ready 1 sprinkle nutmeg
- Take 1 sprinkle cinnamon
- Take 3 slice Tuscany Bread
- Prepare 6 tbsp butter
- Get 1/2 cup maple syrup (for garnish)
Perfectly golden French toast looks rather elaborate: Thick slices of bread have been saturated and then cooked so they have a silky interior with a crispy crust on the outside. An easy to make crispy cinnamon French toast that will light up your morning. No matter how you like your French toast—plain, with fruit, with chocolate, or even made out of something other than sliced bread—it's easy to turn it into a casserole. French toast is not only extremely easy to make, but it is a versatile dish, that you can make using virtually any ingredient.
Instructions to make Easy, Delicious French Toast:
- Crack 2 eggs into shallow bottomed bowl.
- Add 1/3 cup milk and whip with whisk or fork (I like to use a fork).
- Sprinkle nutmeg and cinnamon in with milk and eggs and stir lightly with utensil used before (whisk or fork).
- Turn on stove burner to high heat and melt 2 tbsp butter (2 tbsp per slice of bread) in frying pan.
- Place bread slice in egg mixture, and then flip onto other side.
- Once butter in pan has melted, place soaked bread slice into pan and wait about 2 minutes before flipping.
- Once flipped, let bread cook for another 30 seconds before plating.
- (Repeat steps 3-7 for additional 2 slices of bread)
- Garnish with maple syrup is desired.
This French Toast is easy to make, totally delicious and it's freezable too so you can enjoy French Toast even on the busiest of mornings! Who doesn't love French Toast? especially covered in berries, syrup and whip cream! Now this French toast is super simple, super easy and basically fool-proof. Best of all, this can be made the night before. I used one long French bread loaf.
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