Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, prawns skewers with lime and tequila corn salsa. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Prawns skewers with Lime and tequila corn salsa is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Prawns skewers with Lime and tequila corn salsa is something which I have loved my whole life. They are fine and they look fantastic.
Fresh BBQ prawn skewers scattered with lime wedges and sea salt and served with a sweet Thai dipping sauce are a guaranteed success at a summer barbecue. Delicious fresh prawns need little more than some lime and sea salt to highlight their delicate flavour. Skewer the tiger prawns onto two wooden skewers that have been soaked in water for half an hour.
To begin with this recipe, we must first prepare a few components. You can cook prawns skewers with lime and tequila corn salsa using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Prawns skewers with Lime and tequila corn salsa:
- Prepare 12 king prawns cooked and peeled
- Take 12 skewers
- Make ready 2 cobs of corn
- Make ready 1/2 red capsicum cleaned & diced
- Make ready 2 tablespoon Spanish onion diced
- Make ready 1/4 teaspoon crushed garlic
- Get 15 ml tequila
- Get Few spriggs coriander
- Prepare 1 lime juice and zest
- Prepare 1 lemon juice
- Make ready 2 tablespoon fish sauce
- Make ready Few drops tobasco sauce
- Take Salt and pepper
Squeeze finger lime and lime juice over prawns, season to taste with sea salt flakes, scatter with coriander and serve with lime wedges. Grilled tequila lime chicken served with fresh mango salsa is a perfect meal for warm summer nights. Each piece of lean white meat is glazed with a honey-lime mixture for enhanced flavor. Chicken is one of the simplest proteins to cook on a barbecue and the flavor combinations are endless.
Instructions to make Prawns skewers with Lime and tequila corn salsa:
- Prep prawns, clean and skewer through the core.
- Make salsa. Cut kernels off corn cobs, add all salsa ingredients, and taste for balance and seasoning. You will need to adjust salt, and can add some sugar if desired
- Arrange prawns on plate, drizzle salsa and can finish with micro herbs or more coriander if desired
It's a perfect combination of sweet, spicy and tangy. You can adjust the heat according to your taste! Try it over Barbacoa Beef and make your own This corn salsa was inspired by Chipotle, I always get a chicken burrito bowl with corn salsa and love it so much, I had to recreate it. Find stockbilleder af Skewers af lækker tequila lime kylling i HD og millionvis af andre royaltyfri stockbilleder, illustrationer og vektorer i Shutterstocks samling. Tusindvis af nye billeder af høj kvalitet tilføjes hver dag.
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