Slow Cooker Roast Pork
Slow Cooker Roast Pork

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, slow cooker roast pork. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Slow Cooker Roast Pork is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Slow Cooker Roast Pork is something that I’ve loved my entire life. They’re nice and they look fantastic.

It's a slow cooker pork roast recipe that works fabulously with pork loin, shoulder and scotch fillet, for your slow cooker, pressure cooker or oven. The beauty of this recipe is that it looks and tastes like a traditional oven roasted pork - but it's made in the slow cooker. This slow cooker pork roast is fall off the bone delicious and all you have to do is throw everything in the slow cooker and you're golden.

To get started with this recipe, we must first prepare a few ingredients. You can cook slow cooker roast pork using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Roast Pork:
  1. Make ready 1 kg pork (you can use a mix of lean and some with fat)
  2. Prepare 1 cup red wine (I used chianti)
  3. Get 1/2 cup water
  4. Take 1 tsp pepper powder
  5. Take 2 tbsp Italian herb mix
  6. Prepare 3 whole red chillies or chilli powder to your taste
  7. Take Salt
  8. Prepare 1 large onion sliced
  9. Prepare 2 garlic cloves crushed

After eating this, pork won't just be the new white You may not normally think to turn to your slow cooker for a large, lean piece of meat, but this dish will definitely change your mind. Slow cooker post roast is easy and delicious. The thing I like about slow cooker recipes is the simplicity. You're not thoroughly cooking the meat at this point.

Instructions to make Slow Cooker Roast Pork:
  1. In a large bowl place pork and pour water, wash well, pat dry and set aside
  2. In the slow cooker, place onions and layer pork over the onions
  3. Add garlic and Italian herb mix and rub on the meat, lightly massaging it
  4. Add wine and water
  5. Add salt, pepper and red chillies, place the lid and set the cooker on low settings and let it cook for 8-9 hours
  6. Once ready rest for 10 minutes and serve.

Because slow cookers are designed to cook food at a consistent temperature for hours on end, they are an ideal vessel for perfect braising. Roast until the pork is sizzling with a bit of char on the edges, about. Slow Cooker Pork Loin Roast with Honey Garlic SauceSuburban Soapbox. Carol's Slow Cooker BBQ Beef (crockpot, barbeque, slowcooker, crock pot)SparkRecipes. Trim the visible fat from the loin.

So that’s going to wrap this up with this exceptional food slow cooker roast pork recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!