Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, byg's southern mac n cheese. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
BYG's Southern Mac n Cheese is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. BYG's Southern Mac n Cheese is something which I’ve loved my entire life.
This southern baked macaronis and cheese is full of soul and flavor. Smoked cheddar is the secret to this truly addictive, baked macaroni Mac and cheese may be a tad jiggly when removed from oven but it will firm up as it cools. Feel free to use other cheeses, but.
To begin with this recipe, we must prepare a few ingredients. You can have byg's southern mac n cheese using 12 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make BYG's Southern Mac n Cheese:
- Take 2 lb Velveeta block cheese
- Prepare 1 lb Sharp Cheddar
- Make ready 1/2 lb Monterey Jack
- Get 1/2 lb Muenster Cheese
- Make ready 1/2 lb Mozzarella
- Take 1 1/2-2 sticks butter
- Make ready 2 1/2 cup Milk
- Make ready 4 large eggs
- Take 1/2 cup Kosher salt
- Prepare 1 Tbs Pepper
- Make ready 1 Tbs Cayenne Pepper
- Get 2 lbs Elbow Macaroni med cut
This Southern mac and cheese is a baked macaroni dish made with two types of cheese, eggs, milk and seasonings. It's super easy to make and can easily be doubled or tripled to feed a larger crowd! You can never go wrong with a piping hot pan of homemade macaroni and cheese. Southern Baked Mac and Cheese - super creamy, cheesy, soulful baked mac and cheese filled with great Southern flavors.
Steps to make BYG's Southern Mac n Cheese:
- Cut Velveeta cheese into easy to melt blocks.
- Shred the remaining cheeses into a large bowl. Mix lightly but well, cover, and place in refrigerator
- Dissolve 1 Tbs Kosher salt in large boiler. Boil noodles per directions on box, drain, set aside. I sprinkle a little salt and mix the noodles to reduce sticking.
- Pour milk into saucepan over medium heat. Add blocks of Velveeta cheese. Stir every 2-4 minutes until melted. Be careful not to scorch the cheese. Lightly dust with some Cayenne Pepper when stirring.
- In a small bowl, whisk eggs.
- Scoop out a cup or so of cheese sauce when ready, and slowly add to eggs. This step is important as you don't want eggs to cook.
- Add the egg and cheese mixture to cheese sauce, stirring rapidly
- Spray a large baking pan to prevent sticking
- Preheat oven to 375
- Line the bottom of the pan with 1/2 stick of thinly sliced butter
- Add half of cooked macaroni to the pan, then add seasonings and spice. Lightly mix with hands to blend.
- Pour half of cheese sauce over noodles, then sprinkle half of mixed cheeses on top
- Add remaining noodles and seasoning
- Slice 1/2 stick of butter and spread across seasoned noodles
- Pour the rest of the cheese sauce over noodles, then sprinkle remaining mixed cheeses on top
- Slice a little more butter and place around sides of pan. I place a few in the middle as well
- Bake for 33 minutes or until cheese is lightly browned and bubbly
- Immediately cover with foil. Retains heat for up to 90 minutes.
You will never break open a box again! Gently stir together pasta, cheese sauce, half each of cooked bacon and leeks, and egg yolk. Tag @southyourmouth on instagram and hashtag it #MacAndCheese. In a bowl mix melted butter with. Southern Mac 'n Cheese recipe: Try this Southern Mac 'n Cheese recipe, or contribute your own.
So that is going to wrap it up for this special food byg's southern mac n cheese recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
