Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chefmrstorm’s surf and turf platter. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Preheat the grill, setting the burners to high. Slice the squid into rings and keep warm. Grill the vegetables until tender and golden brown.
ChefMrstorm’s Surf and Turf Platter is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. ChefMrstorm’s Surf and Turf Platter is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chefmrstorm’s surf and turf platter using 24 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make ChefMrstorm’s Surf and Turf Platter:
- Prepare Meat Ingredients(Marinade)
- Make ready 1 Thick Cut Ribeye
- Prepare 2 Tbsp Smoked Paprika
- Get 2 Tbsp Dried Mixed Herbs
- Get Seasoning(Salt&Black Pepper)
- Get Seafood Ingredients
- Get 10 King Prawns
- Get 2 Tsp Ginger Puree
- Get 1 Red Onion(Sliced)
- Get 1/2 Fresh Lemon Juice
- Take 50 g Garlic Butter
- Get 1 Tsp 5 Spice
- Make ready 1 Red Chilli (Finely Sliced)
- Make ready Other Ingredients
- Make ready 2 Cloves Garlic(Finely Chopped)
- Prepare 15 g Fresh Parsley(finely Chopped)
- Make ready 60 g Long Stem Broccoli+Sugar Snaps
- Take 50 g Soft Butter
- Get 1 Red Onion Quartered
- Get 4 Sweet Potato (wedge-cut&mix with Smoked Paprika)
- Get 1 Tbsp Light Soy Sauce
- Prepare 1 Tsp Dried Oregano
- Prepare 4 Chestnut Mushrooms (Quartered)
- Make ready 1 Tsp Tomato Pesto
Creativity for classic entree or small plate or tastings. Classic Surf and Turf… Marinated shrimp and lightly seasoned steak are grilled together for a delightful surf-and-turf dinner for two. Transfer steaks to a platter and loosely tent with a piece of aluminum foil. I love going to steak houses and ordering the Surf and Turf platter.
Steps to make ChefMrstorm’s Surf and Turf Platter:
- Prep: Combine parsley, garlic and butter(garlic butter);set aside. Marinate the steak and set aside. Combine the sweet potato, dried oregano, quartered red onion and light soy sauce; set aside. Peel and wash the prawns.
- Preheat Oven at 200’C for 5-8 minutes. Place the potato in a oiled oven tray; middle rack and cook for 20-25 mins. Meanwhile, Melt the garlic butter on a medium-high heat. Add ginger purée, lemon juice, chilli pepper, and 5 spice; mix in and then add the king prawns (and drizzle of sesame oil-optional)and sauté for 3-5 mins.
- Sauté the broccoli,sugar snaps, sliced red onions and chestnut mushrooms in a drizzle of oil for 5 mins. Add the tomato pesto and simmer for 2 mins. Cook the steak to preferred spec.
- Serving Suggestions
One day this summer, the Surf and turf is a dish that contains both sea food, and meat. It is typically shellfish and beef of some sort. Surf and Turf Savings: Beef Tenderloin Steaks with Manhattan Sauce, Seared Scallops and Lemony Asparagus Spears. Surf and Turf Scallops, Peas, Corn and Bone Marrow. Surf and turf or surf 'n' turf is a main course combining seafood and red meat.
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