Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Fried Rice is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Fried Rice is something which I’ve loved my entire life.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan. Fried rice often ends up being an afterthought.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fried rice using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Rice:
- Get 3 cup Cooked & refrigerated Jasmin, long grained white rice
- Make ready 1 cup Peas & corn, cooked
- Get 3 Rasher bacon, trimmed and chopped
- Prepare 1/2 Brown onion, diced
- Take 3/4 cup Chinese BBQ pork, diced (optional-but really good!)
- Prepare 2 stick Green onion, sliced
- Take 2 Eggs
- Get 1 tbsp Chicken stock powder
- Make ready 2 tbsp Soy sauce
- Get 1 Sesame oil for frying
Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Steps to make Fried Rice:
- Lightly whisk eggs and pour into a large fry pan or wok. Spread over pan and fry (turning once) to create a thin omelette. Remove, allow to cool and slice into thin strips- set aside.
- Fry bacon and onion in a little sesame oil on medium heat in a wok or large fry pan.
- Mean while, mix stock powder and 1/2 cup boiling in a cup and set aside.
- Add rice, peas & corn, onion & bacon, Chinese BBQ pork, green onion, egg, soy sauce and stock. Fry (stiring continuously) until rice has absorbed stock and soy sauce and is heated through.
- Serve.
These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Healthier & better than Chinese take-out! Fried rice is the ultimate easy one-pot meal: starch, veggies, and proteins all thrown together and Making fried rice isn't an exact science: you can throw in a lot of veggies or keep it to mostly rice. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before.
So that’s going to wrap this up with this special food fried rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
