Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, southern squash casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Squash casserole is a staple dish found at meat-and-three diners and at church covered-dish suppers. It can stand on its own as a vegetarian main dish, but also pairs well with just about any protein (fried. Southern Squash Casserole. this link is to an external site that may or may not meet accessibility guidelines.
Southern Squash Casserole is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Southern Squash Casserole is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook southern squash casserole using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Southern Squash Casserole:
- Prepare 2 cups cut up squash
- Get 1/2 cup milk
- Make ready 1 egg
- Make ready 1 cup cheese
- Make ready 1 sleeve Ritz crackers
- Take 2 Tbsp butter
- Make ready 3 Tbsp butter (melted)
- Get to taste Salt, pepper, garlic powder & onion powder
In our series Saving Southern Recipes, Associate Editor Kate Williams explores the deep heritage of Southern cooking through the lens of passed-down family recipes. Learn how to make Squash Casserole. Kentucky Southern Squash Casserole is the perfect way to turn those yellow squash into a family friendly side dish. Starring butter crackers and cheese, it's the perfect combination of flavor and texture.
Steps to make Southern Squash Casserole:
- Preheat oven 400°F
- Over medium heat, put squash and seasonings in a pan with 1/4 cup water and steam with a lid on until tender, about 5 minutes. Drain well.
- In a medium bowl mix sleeve of crushed up crackers & 1 cup of cheese together.
- Mix one half of cheese cracker mixture with squash.
- In a small bowl whisk egg & 1/2 cup of milk together.
- Combine milk/egg mixture with squash/cheese crackers, mixing well.
- Add melted butter…
- Pour squash mixture into a 8x8 casserole dish.
- Pour remaining half of cheese/cracker mixture over squash
- Slice two tablespoons of butter into thin strips and place on top of casserole.
- Bake at 400° for 20-25 minutes, or until top is browned.
This recipe for keto southern squash casserole is reminiscent of my childhood, and even though it But if you are on the fence, this keto southern squash casserole just might make a believer out of you. Southern Squash Casserole - seriously the BEST squash casserole recipe EVER! I took this to a cookout and it was the first thing to go! Yellow squash, zucchini, onion, garlic, cheddar cheese, eggs. Southern Squash Casserole is a comforting side dish casserole, often served during the holidays, with tender, cooked yellow squash, onions, sour cream and cheddar cheese topped with crushed.
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