Vickys Ginger Fried Rice, GF DF EF SF NF
Vickys Ginger Fried Rice, GF DF EF SF NF

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vickys ginger fried rice, gf df ef sf nf. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Allergy friendly (GF, DF, SF, NF, EF, Refined sugar free) It's also good for those of us with GERD if you go easy on the onion and garlic I had a craving for this traditional Chinese Ginger Fried Rice. Indo Chinese Fried Rice - veggie fried rice tossed with carrot, peas. Add the lemon mixture and the cooked prawns / chicken if using and stir.

Vickys Ginger Fried Rice, GF DF EF SF NF is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Vickys Ginger Fried Rice, GF DF EF SF NF is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vickys ginger fried rice, gf df ef sf nf using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vickys Ginger Fried Rice, GF DF EF SF NF:
  1. Make ready zest and juice of 1 whole lemon
  2. Prepare 2 tbsp Vickys Soy Sauce, please use the search bar
  3. Prepare spray oil
  4. Prepare 2 tsp runny honey or agave nectar
  5. Take 2 courgettes, sliced
  6. Take 2 tbsp freshly grated ginger
  7. Get 2 cloves garlic, finely chopped
  8. Take 2 x 250g wholegrain microwave / instant rice
  9. Make ready freshly chopped coriander / cilantro to serve
  10. Prepare 400 g cooked prawns / chicken strips - optional

Like all fried-rice dishes it begins with leftover rice (freshly cooked rice is too moist to fry well). Perhaps unsurprisingly — this is a chef's recipe, after all — separate cooking processes are called for: ginger and garlic are crisped, leeks softened, rice and eggs fried. We foux du fa fa'd Paris, Nice, and Cannes, real good! Leftover rice becomes an instant vegetarian main course with the addition of a few vegetables in this gingery fried rice.

Steps to make Vickys Ginger Fried Rice, GF DF EF SF NF:
  1. Mix the lemon zest, juice, honey and soy sauce together and set aside
  2. Spray a frying pan with some oil and fry the sliced courgettes over a medium-high heat for 3 minutes until softening
  3. Add the grated ginger, garlic and the microwave rice to the pan and fry for a further 1 minute
  4. Add the lemon mixture and the cooked prawns / chicken if using and stir through, cooking only to heat the prawns / chicken through for a final 2 minutes
  5. Serve with some chopped coriander sprinkled over

Reviews for: Photos of Ginger Fried Rice. If possible, use leftover rice as fresh rice will be too moist. Leftover rice from Chinese takeout works well too. Add garlic and ginger and cook, stirring occasionally, until crisp and brown but not. In a separate bowl mix the oat flour, flax, arrowroot, cinnamon, ginger, clove, salt, sucanant, and baking powder.

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