Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, lemon shrimp scampi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Lemon shrimp scampi is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Lemon shrimp scampi is something that I have loved my whole life. They’re fine and they look wonderful.
Garlic shrimp scampi recipe is one of our favorite shrimp recipes. Try this simple and quick recipe today for a healthy meal idea! The shrimp scampi is the showstopper so avoid competition by keeping the side simple, both in flavor and appearance.
To begin with this recipe, we have to first prepare a few components. You can cook lemon shrimp scampi using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lemon shrimp scampi:
- Get 1/3 cup Butter (no subs!)
- Prepare 2 Green onions, chopped
- Make ready 2 tbsp fresh minced garlic (or to taste)
- Prepare 1/2 tsp crushed red pepper flakes (or to taste)
- Get 1 tbsp grated lemon peel
- Get 1/2 cup fresh lemon juice (can reduce to 1/3 cup for less lemony flavor)
- Make ready 1 salt (to taste)
- Make ready 1 Black pepper (lots)
- Make ready 2 lb large raw shrimp, peeled and devined
- Take 1/4 cup chopped fresh parsley
- Prepare 1 parm cheese
- Prepare 12 oz Angel hair pasta (or penne/bowtie/etc if you prefer bite sized noodles), cooked
Try Ina Garten's Linguine with Shrimp Scampi recipe from Food Network: It's loaded with garlicky shrimp, lemon and red pepper flakes for warmth. Shrimp scampi has to be one of the easiest ways to quickly prepare shrimp! This version of shrimp scampi is loaded with garlic, parsley, butter, and lemon, and it is super easy to prepare and bake in the oven. Serve the shrimp over rice or serve them as a snack or appetizer.
Instructions to make Lemon shrimp scampi:
- Melt butter in a large skillet over medium-high heat
- Add in green onions, garlic, lemon zest, lemon juice, and red pepper flakes- cook for about 2 minutes, stirring constantly
- Reduce the heat to medium and add in shrimp- cook for about 5 minutes or until shrimp turns pink
- Season with salt and lots of black pepper and stir in parsley
- Toss with cooked pasta
- Sprinkle with desired amount of parm cheese
- Enjoy!
Peeling and deveining shrimp sounds harder than it really is. Grab the shrimp legs and pull them off along with the outer shell. Indulge in the flavor of the Mediterranean with plump Lemon Pepper Shrimp Scampi, served over a bed of orzo. This shrimp scampi makes for a super easy family meal, but it's fancy enough for a nice dinner party. Pair this Angel Hair with Lemon Shrimp Scampi with the toast.
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