Broccoli slaw with ramen salad
Broccoli slaw with ramen salad

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, broccoli slaw with ramen salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Broccoli slaw with ramen salad is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Broccoli slaw with ramen salad is something that I have loved my entire life. They are fine and they look fantastic.

Here they turn a broccoli salad into something special. The seasoning packet and a bit of oil and vinegar make the dressing, and the crunchy noodles Whisk together the sugar, oil, vinegar and ramen seasoning packets. Pour over salad and toss to evenly coat.

To get started with this recipe, we must prepare a few ingredients. You can cook broccoli slaw with ramen salad using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Broccoli slaw with ramen salad:
  1. Make ready 1 packages Package broccoli slaw mix (12-16oz)
  2. Take 2 packages chicken flavor ramen noodles (3oz)
  3. Prepare 1 packages Ramen seasoning
  4. Get 1 bunch Green onions chopped
  5. Make ready 1 cup Sliced almonds
  6. Take 1 cup Sunflower seed kernels
  7. Prepare 2 tbsp Sugar
  8. Prepare 1 tbsp Vegetable oil
  9. Prepare 2 tbsp Soy sauce
  10. Take 1/3 cup Cider vinegar
  11. Prepare 1 tbsp Sriracha sauce (trust me)
  12. Make ready 1 pinch Cilantro dried

It uses broccoli slaw instead of cabbage slaw. The sauteed, dry ingredients add a robust flavor to the salad. This is a variation of the typical ramen noodle salad that I adapted from multiple online recipes. It uses broccoli slaw instead of cabbage slaw.

Instructions to make Broccoli slaw with ramen salad:
  1. Combine slaw mix and green onions.
  2. Whisk together sugar, oil, vinegar, sauces, dried cilantro and ramen seasoning packet. Then pour over salad and toss evenly to coat.
  3. Mix together almonds & sunflower seeds; also add to slaw and dressing
  4. Refrigerate until chilled
  5. Crush ramen to add on top before serving. (I recommend crushing ramen in big ziplock bag with rolling pen, and storing separately to add each time prior to eating if more than once, so they stay crunchy!)

The broccoli slaw is typically found in the same place as the pre-bagged salad mixes in your local grocery store. This broccoli ramen salad recipe is something a little different! It's sweet, crunchy, and has a tangy Asian-inspired dressing. The perfect side for family gatherings, BBQs, or potlucks. Easy to make and is a perfect side Loaded with wonderful crunch from Ramen Noodles, sliced almonds, and sunflower seeds, this Asian Ramen Noodle Salad with Broccoli Slaw is a classic.

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