Veg and Tofu Noodles
Veg and Tofu Noodles

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, veg and tofu noodles. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

And have or don't like noodles? You can serve this with cooked brown rice or quinoa instead. Spicy Garlic Wok Noodles with Stir-fried Veg Increase the heat back to high and add the tofu, garlic, onion and black pepper, stirring frequently until the onions become transparent and the garlic.

Veg and Tofu Noodles is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Veg and Tofu Noodles is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook veg and tofu noodles using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Veg and Tofu Noodles:
  1. Make ready 1 /packet Noodles
  2. Prepare 1 cup Tofu
  3. Make ready 1 tbsp Carrot chopped sticks
  4. Prepare 1/2 cup Mushrooms
  5. Make ready 1 Baby corn chopped
  6. Make ready 6 Broccoli florets
  7. Get 1/2 cup Green onion chopped to garnish
  8. Take 1 tsp Soya sauce
  9. Make ready 1 tbsp Chilli sauce
  10. Prepare 1 tbsp Tomato sauce
  11. Prepare 5-6 leaves Basil
  12. Take 8 Cashews fried
  13. Take 1+1 tbsp Oil
  14. Get to taste Salt
  15. Take 1 tsp crushed black pepper

For extra-tasty tofu, we first wrap it in a clean dish towel Peanut sauce is a great addition to stir-fries, chicken or tofu, and vegetable dishes. The peanut sauce may thicken when mixed with the noodles. Crunchy veg, smooth noodles and soft tofu, combined with a sweet and spicy sauce, from Good Food Magazine. Rinse the tofu in cold water, then cut into small chunks.

Steps to make Veg and Tofu Noodles:
  1. Chop all vegetables.
  2. Boil noodles adding oil and salt.When they are boiled cool them with cold water so that they don't stick.
  3. Heat oil in a non stick wok. Add onion and then ginger garlic.Saute it on high heat.Add carrot and broccoli.
  4. Add chopped mushrooms and broccoli florets.Stir continuously.Now add noodles and tofu.Keep the heat high.
  5. Add all the sauces.Stir it quite well for five minutes.Add salt,black pepper.
  6. Take out in the plate.Garnish with spring onion,basil leaves and fried cashews.
  7. Serve very hot.

Tofu Noodles - This quick and easy vegetarian noodle dish. Tofu Noodles is easy to make. Take this tasty recipe from hungryforever.com. Crunchy veg, smooth noodles and soft tofu, combined with a sweet and spicy sauce. Eating with chopsticks optional: Japanese noodles with vegetable stir fry.

So that’s going to wrap it up for this special food veg and tofu noodles recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!