Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, low carb courgette fritters. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Low carb Courgette fritters is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Low carb Courgette fritters is something that I’ve loved my whole life.
A delicious Low Carb Healthy Fat version of the classic fritter! Complete with crispy bacon - a perfect 'anytime' meal for breakfast, lunch or dinner! Super easy recipe for courgette mint and feta fritters.
To begin with this particular recipe, we must first prepare a few components. You can have low carb courgette fritters using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Low carb Courgette fritters:
- Make ready 1 Courgette
- Prepare 1 onion
- Get 1 egg
- Get 3 tablespoons almond flour
- Get Olive oil
- Get Salt and pepper
Lo-Dough fritters make for a super-light, low-calorie, low-carb, high-fibre meal. Cheesy, garlicky slightly spicy and with the fresh taste of the courgette and herbs (feel free to pick your favourites), they are a vegetarian delight. Low Carb Zucchini fritters (zucchini pancakes) are delicious on their own or with a dollop of sour cream. Enjoy at breakfast, lunch, dinner or as a snack.
Instructions to make Low carb Courgette fritters:
- Grate the courgette and onion
- Mix with the egg and flour
- Add salt and pepper
- Fry on a pan (medium heat) with olive oil
This easy low carb zucchini fritter is one of those recipes. They move through breakfast, to lunch, to dinner effortlessly. Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. It is a pancake. . . it is a hash-brown substitute . . . it is a vegetable side. Low Carb Zucchini Fritters are just about the most versatile side dish recipe you can make.
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