Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, low-carb single serve bread. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This low carb bread will not crumble or break easily. It is strong enough to slice and make a mean sandwich or just a plain butter toast! I like to make a cheese and fried egg sandwich.
Low-Carb Single Serve Bread is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Low-Carb Single Serve Bread is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook low-carb single serve bread using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Low-Carb Single Serve Bread:
- Prepare 3 Tbs. Almond Flour
- Take 1 Tbs. Flax Seed
- Take 1/4 tsp. Baking Powder
- Get 1/8 tsp. Pink Himalayan Salt
- Prepare 1 Egg
- Take 1 Tbs. Ghee, melted
You can make it in the microwave or you can make it in the oven, honestly both turn out great. This bread is perfect for the mornings when you need a slice of bread to serve with your egg and bacon, for a breakfast or lunch sandwich, or for making grilled cheese. Low Carb Bread Without Too Much Egg Taste. Eggs are used for leavening, which makes the This low carb bread doesn't have that fluffy look that some recipes have, but the flavor and texture are Serving it with dinner later, but I bet the family will enjoy it as well.
Instructions to make Low-Carb Single Serve Bread:
- Mix all ingredients together. Pour into your desired microwave safe dish.** Let sit for 2 minutes. Then place in microwave and cook for 2 minutes. You can either let cool for a minute and use as is or toast to get a bit of crispiness. - **I use a square 5x5 Corningware dish.
I wish I could post a pic, it came. This Low carb bread recipe is so much like the real thing without all the carbs. Using wheat gluten, golden flax and oat fibre. This Low Carb Bread has proven way more popular than I ever anticipated. For that very reason I have just updated the post to answer the many questions regarding it.
So that is going to wrap this up with this exceptional food low-carb single serve bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
