Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, turkey and sweetcorn fritters. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Turkey and Sweetcorn Fritters is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Turkey and Sweetcorn Fritters is something which I’ve loved my whole life. They’re fine and they look wonderful.
Sweet corn fritters are a great way to enjoy the summer's bounty of fresh corn. They're delicious little bites that can be a snack or a tasty side Keep this in mind when planning your meal because the fritters are best served hot after draining for a few minutes. These easy sweetcorn fritters from the Hairy Bikers are the perfect accompaniment to fried chicken or pulled pork, but also good as finger food for little ones or brunch with avocado and eggs.
To begin with this particular recipe, we have to prepare a few components. You can cook turkey and sweetcorn fritters using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Turkey and Sweetcorn Fritters:
- Prepare 100 g sweetcorn kernels, fresh or frozen
- Get handful oats
- Get 500 g minced turkey (I used leg rather than breast as it has more flavour)
- Make ready 1 egg
- Make ready 4 spring onions, finely sliced
- Get handful fresh parsley, finely chopped
- Get 2 tsp ground cumin (I didn't have any, so I roasted a tsp of seeds, then ground them)
- Make ready 1 tsp salt
- Make ready 1/2 tsp black pepper
- Prepare 1 garlic clove, grated
- Make ready light olive oil, for frying
And that's where these sweetcorn fritters really shine. They're tasty and uncomplicated, and can virtually always be made with foods leftover in the cupboard. Celebrate the arrival of fresh sweet corn by making a batch of light and delicate corn fritters. Unbelievably light, these fritters are best with fresh sweet corn.
Instructions to make Turkey and Sweetcorn Fritters:
- Dry roast the sweetcorn in a frying pan until just starting to char slightly.
- Place the sweetcorn in a large bowl together with all the other ingredients.
- Use your hands to squish the meat and mix in really thoroughly with all the other ingredients. Cover the bowl and refrigerate if you are making the fritters later.
- Form the mixture into little patty shapes and fry in hot oil on both sides until golden brown and cooked through. You could cook them in a preheated oven, or grill them instead if you wish.
- Serve hot with sweet chilli sauce and salad.
Great for breakfast and with ham or ribs. Had corn fritters when I was going up. I had told my granddaughters about them. one spent the night with me and we made fritters this I made these today, and they were fabulous! I am loving the fluffy, light texture. I served with sweet chilli sauce, and it was heaven!
So that is going to wrap it up for this exceptional food turkey and sweetcorn fritters recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
