Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, instant dhokla. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Instant Dhokla is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Instant Dhokla is something which I have loved my whole life. They are nice and they look fantastic.
Another healthy Indian Recipe, this is a Besan Dhokla and is also known as Khaman Dhokla. Really yummy and can be used if you are on diet or as an snack ! Instant Dhokla is a soft, spongy, and quick microwave dhokla recipe.
To get started with this particular recipe, we must prepare a few ingredients. You can have instant dhokla using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Instant Dhokla:
- Prepare 1 cup besan
- Take 3 tbsp Semolina
- Take 0.5 tsp baking soda
- Make ready 2 tsp sugar/honey
- Get 2 tbsp oil
- Prepare 0.5 tsp hing
- Take 2 green chilli
- Take 0.5 cup water
- Get Salt
- Make ready 0.25 tsp turmeric powder
- Prepare Tempering
- Prepare Mustard seeds
- Get Urrad dal
- Take Channa dal
- Take Red chilli
Instant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla Instant Dhokla Recipe, How To Make Instant Dhokla Recipe. Dhokla is a vegan dish that arises from the Gujarat. It is made from a fermented mixture produced from rice and split chickpeas.
Instructions to make Instant Dhokla:
- In a bowl mix all ingredients with water and form a smooth batter.
- Place the bowl in microwave for 3.5 to 4 minutes.
- Prepare tempering by taking oil + mustard seeds+ urrad dal + chilli and curry leaves. Once it splutters transfer it to bowl and serve hot dhokla
Instant dhokla is prepared with besan and steamed till its soft and fluffy like idlis. Instant Khaman Dhokla is a healthy, nutritious, vegan, gluten-free and mouth-watering snack hailing This Instant Dhokla recipe can also be served as an appetizer when you have guests coming over. Fluffy and soft savory semolina cakes that are lightly spiced with ginger, green chilies and an earthy tempering of black mustard seeds and sesame seeds. Instant Dhokla is the special Indian breakfast recipe made with semolina, besan and eno powder. The tempering of mustard seeds and curry leaves makes them more delicious at the time of serving.
So that is going to wrap this up for this special food instant dhokla recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
