Low Carb Microwave Chocolate Cake
Low Carb Microwave Chocolate Cake

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, low carb microwave chocolate cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

This easy, low carb dessert would be perfect for Valentine's Day or when you have a chocolate craving. You might also like this microwave low carb pumpkin pie for one recipe. Low carb mug cake you can pop in the microwave to bake.

Low Carb Microwave Chocolate Cake is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Low Carb Microwave Chocolate Cake is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have low carb microwave chocolate cake using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Low Carb Microwave Chocolate Cake:
  1. Take 1/8 cup coconut flour
  2. Make ready 1/8 cup almond flour
  3. Prepare 1/4 cup cocoa powder
  4. Make ready 1/4 cup melted butter (Kerrygold is great if you can get it)
  5. Take 1/4 cup cream cheese
  6. Make ready 1/4 cup heavy whipping cream
  7. Take 1/4 cup Swerve (or fake it with 1/4 cup erythritol and 1/8 cup granulated Stevia or Splenda)
  8. Make ready 1 egg

Add remaining ingredients except whipped cream and stir until fully combined. You won't believe how amazing this low carb keto mug brownie recipe is to make and best of all how delicious it is. This microwave chocolate keto brownie in a mug is a perfect dessert when you want something quick and sweet. A keto desserts recipe you won't want to pass up.

Instructions to make Low Carb Microwave Chocolate Cake:
  1. Combine dry ingredients and mix until well blended.
  2. Add liquid ingredients and mix well.
  3. Pour into a well greased microwave safe bowl.
  4. Cover the bowl with plastic wrap. Puncture with a few small holes to release steam.
  5. Microwave on high for about four minutes. If your microwave is less powerful than 1200 watts, it might take a little longer. Watch it so that you don't overcook!
  6. Uncover and let it rest for about four minutes to cool and firm.
  7. Invert bowl over a plate, and if the bowl was evenly greased, the cake should come right out. It will be warm and moist and ready to eat.
  8. Top with whipped cream, either home made or store bought.

Great for low carb snacks and sweet treats too. This Low Carb, Sugar-Free Chocolate Cake is amazing! Made in a minute or in your oven if you prefer! It's sugar free, low carb, dairy free and gluten free doesn't get much better than this folks!. And, this low carb chocolate mug cake is made with nutritious ingredients - great news if you want to start your day off with a chocolate breakfast!

So that’s going to wrap it up with this special food low carb microwave chocolate cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!