Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, low carb cream cheese fudge. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Keto peanut butter fudge made with cream cheese has a smooth creamy texture. It's one of the best low carb and sugar free fudge recipes ever! I use natural unsweetened creamy peanut butter in the keto cream cheese fudge.
Low Carb Cream Cheese Fudge is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Low Carb Cream Cheese Fudge is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook low carb cream cheese fudge using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Low Carb Cream Cheese Fudge:
- Make ready 1 stick butter
- Take 2 oz Baker's unsweetened chocolate
- Take 1 T vanilla
- Take 1-8 oz package cream cheese, softened
- Get 1/2 c stevia or sweetener of choice
Remove from heat and stir in vanilla and sugar. Low Carb Pumpkin Cupcakes (with Not-So-Low-Carb Cream Cheese Frosting)our mini family. A rich and creamy low carb chocolate fudge; great for special occassions or just whenever the sweet tooth calls. Combine together in a mixing bowl and whisk in cream and.
Instructions to make Low Carb Cream Cheese Fudge:
- In small pan, melt butter and chocolate on low heat until just melted. Remove from heat and stir in vanilla and sugar.
- In medium bowl, combine cream cheese and chocolate mixture with hand mixer.
- Pour into 9x5 loaf pan lined with wax paper and freeze at least 2 hrs. Store in air-tight container in freezer.
I'm one of those people who always crave dessert at the end of each meal. Some of my friends can eat just a salad for lunch or dinner and be completely satisfied… but that has NEVER been me! Hope you enjoy your low-carb/keto Cream Cheese Green Tea! If you're looking for other recipe ideas, be sure to check out our growing Recipe Index full of Asian inspired recipes! Note : I keep fudge stored in the freezer.
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