Low carb bacon cheeseburger soup
Low carb bacon cheeseburger soup

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, low carb bacon cheeseburger soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Low carb bacon cheeseburger soup is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Low carb bacon cheeseburger soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

Bacon cheeseburger soup has all the flavors of my favorite burger but it's perfect for chilly nights and so filling! My family devours this low carb soup recipe and I bet yours will too! I'm all about a big juicy burger and this keto cheeseburger soup totally delivers on all those flavors.

To get started with this particular recipe, we have to prepare a few components. You can have low carb bacon cheeseburger soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Low carb bacon cheeseburger soup:
  1. Take 3/4 lb ground beef browned
  2. Get 1 can condensed cheese soup (there is a low carb version in my recipes)
  3. Take 1 1/2 cup beef broth
  4. Make ready 1/2 cup sour cream
  5. Prepare 1/2 tsp season salt
  6. Prepare 1/2 tsp ground black pepper
  7. Prepare 1/4 tsp garlic powder
  8. Take 1 cup shredded cheddar cheese
  9. Take 1/4 cup water
  10. Prepare 1/4 cup heavy cream
  11. Take 10 slices of cooked thick cut bacon torn in small pieces
  12. Make ready 1/2 tsp onion powder

Creamy low carb Cheeseburger soup comes together in just minutes! Creamy and hearty Bacon Cheeseburger Soup you can make on the stove top or in the slow cooker. It's packed full of flavor AND a delicious low carb alternative to the traditional soup. My husband rarely raves about recipes I make, unless it's his absolute favorite italian beef.

Steps to make Low carb bacon cheeseburger soup:
  1. Add all ingredients to slow cooker and mix.
  2. Cook on low for 2-4 hours until thoroughly heated.
  3. Make sure to stir periodically.
  4. Enjoy!

This creamy low-carb bacon cheeseburger casserole is loaded with enough eggs, Cheddar, and beef to satisfy your family any night of the week. This basic low carb bacon cheeseburger casserole is very flexible. Try a mix of Monterrey Jack and bleu cheese crumbles with some added mushrooms for an I often use the venison sausage. Because it's wild game, deer meat tends to be better than beef. I use it in my keto cheeseburger soup too.

So that’s going to wrap this up for this special food low carb bacon cheeseburger soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!