Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, rainbow soup (healthy vegetable soup). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Rainbow Soup (Healthy Vegetable Soup) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Rainbow Soup (Healthy Vegetable Soup) is something that I have loved my entire life. They’re nice and they look wonderful.
Rainbow soup packs in colorful veggies for the ultimate healthy vegetable soup recipe that's easy, nutritious, and fun to eat. In fact, that's what makes rainbow soup unique—while it is generally challenging to eat all of the colors of fruits and vegetables at one meal, rainbow soup makes it. Chicken Rainbow Soup Recipe, Healthy Soup Recipe.
To begin with this recipe, we must prepare a few components. You can cook rainbow soup (healthy vegetable soup) using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Rainbow Soup (Healthy Vegetable Soup):
- Take 1 carrot (chopped)
- Get 5 bean (cut)
- Get 1 potato (diced)
- Get 5 sheets Cabbage (cut)
- Prepare 50 g beef (boil and chopped)
- Take 1 tomato (chopped)
- Prepare 600 ml water
- Make ready Seasoning:
- Take 1 clove garlic (puree)
- Make ready Broth powder
- Take 1 tea spoon salt
- Prepare Pinch ground pepper
- Get Additional:
- Get Green onion (chopped)
- Make ready Celery (chopped)
- Prepare Fried onion
- Get Sides: Rice
Mexican Vegan Vegetable Stew - Baking Mischief. Noodle soups are definitely one of my favorite dishes, it's not only healthy and flavorful. My favorite Homemade Vegetable Soup Recipe! So easy and a million times better than anything you'll get from a can, this comforting vegetable This vegetable soup recipe is incredibly healthy and the easiest way to pack more vegetables into your diet.
Instructions to make Rainbow Soup (Healthy Vegetable Soup):
- Chopped and boil beef in medium heat. If beef was cooked, add bean, carrot and potato (half cook). Add cabbage.
- Add seasoning, green onion, tomato, and celery.
- Put soup into bowl, add fried onion. You can eat soup with rice.
Naturally low in fat and calories, you can easily. Be sure to check out our Healthy Vegetable Soup packed with quinoa and chickpeas! As it simmered it on the stove I couldn't help but think of that helpful adage "eat the rainbow" and this soup pretty much covers that requirement. Our vegetable soup with coconut milk uses red peppers, fresh cilantro, carrots, lime juice, and tomatoes, and these wonderful Thai flavors blend with cumin and cayenne for a mildly spiced creamy soup. A Healthy Vegetable Soup made extra tasty……this is my version of the famous Zero Weight Watchers Points cabbage soup.
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