Healthy Banana Muffins
Healthy Banana Muffins

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, healthy banana muffins. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. For years, these healthy banana muffins have been one of my favorite breakfasts.

Healthy Banana Muffins is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Healthy Banana Muffins is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook healthy banana muffins using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Banana Muffins:
  1. Take 4 bananas, extra ripe, mashed, (gives about 1 1/3 Cup)
  2. Make ready 1 large egg
  3. Prepare 1 tablespoon vanilla extract
  4. Make ready 3 tablespoons light brown sugar
  5. Prepare 2 tablespoons sweetener or granulated sugar
  6. Take 1 teaspoon ground cinnamon
  7. Prepare 1 teaspoon baking powder
  8. Make ready 1 teaspoon baking soda
  9. Get 1/2 teaspoon salt
  10. Take 1 1/2 cups all purpose flour
  11. Prepare 2 tablespoons butter, plus extra for greasing, melted

Healthy banana blueberry muffins recipe that actually tastes good! How to make healthy banana blueberry muffins that actually taste good! We add whole grains, ripe bananas and reduce the sugar. Today I made super healthy, easy and quick banana chocolate muffins and they were the bomb :P They have no sugar, butter, oil.

Steps to make Healthy Banana Muffins:
  1. Preheat oven to 180c/350f.
  2. Grease the muffin tray with some of the extra melted butter or use muffin liners.
  3. In a mixing bowl mash the bananas. Then add the egg, vanilla, brown sugar, granulated sugar or sweetener and cinnamon. Stir together well.
  4. In a separate small bowl stir together the flour, baking powder, baking soda and salt. Then add to banana mixture and stir, just enough to combine.
  5. Gently stir in the melted butter. Don't over-mix the batter.
  6. Spoon the batter into the prepared muffin tray and bake for 18-25 minutes. Makes 12 medium muffins or about 18-20 small muffins.
  7. Transfer to a cooling rack when baked.

The BEST healthy peanut butter banana muffins that are naturally sweetened, dairy free, gluten free thanks to oat flour, and the perfect breakfast or snack. These banana muffins are soft, buttery, and spiced with cinnamon. Healthy banana muffins made with whole wheat flour, honey, and coconut oil. They are sugar & butter-free and are super moist and delicious! If you've tried my healthy banana bread.

So that’s going to wrap it up for this special food healthy banana muffins recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!