Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, al baik chicken:. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Al Baik Chicken: is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Al Baik Chicken: is something that I’ve loved my whole life. They are fine and they look wonderful.
Al Baik (البيك) is a chain of fast food restaurants in Saudi Arabia that primarily sells broasted chicken and shrimp with a variety of sauce. Chicken albaikcook with faiza for full. Most delicious and crispy chicken recipe that will make you forget "KFC".
To begin with this recipe, we must first prepare a few ingredients. You can cook al baik chicken: using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Al Baik Chicken::
- Prepare 1 chicken, cut into 8-10 pieces (with or without skin, up to you) or Use only Chicken drumsticks Wash and drain the chicken well. Using a fork, prick the chicken pieces all over
- Get 🌻For marinate:
- Make ready 2 beaten egg
- Take 2 Tbsp all-purpose flour / self raising flour
- Take 2 Tbsp corn flour
- Take 1 tsp ginger paste
- Get 1 Tbsp garlic paste
- Take 1 Tbsp soya sauce
- Get 1 tsp vinegar
- Prepare 1 lemon juice
- Make ready 1 tsp red chili powder
- Prepare 1 tsp cinnamon powder
- Take 1 Tbsp paprika
- Take 1/2 tsp salt or to taste
- Prepare 1/2 tsp black pepper powde
- Take 🌻For Coating:
- Make ready 1/2 cup self raising flour / all purpose flour
- Make ready 1/2 tsp red chilli powder
- Get 1/2 tsp Salt or to taste
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Steps to make Al Baik Chicken::
- Marinate chicken all above ingredients and Cover with cling film and put the bowl in the refrigerator for at least 4 hours, preferably overnight.
- Next, mix 1/2 a cup of flour with 1/2 tsp salt and 1/2 tsp red chili powder. - Put this in a plastic bag.
- Now, 2 pieces at a time, put the chicken in the flour bag and shake to make sure each piece is well coated with the flour. - This helps give the chicken a perfect rough and crispy surface.
- Heat oil on high, add the chicken pieces without crowding the pan. - You can do them in 2-3 batches. Lower the heat and deep-fry each batch till cook completely nice & crispy and make sure to turn the chicken pieces once or twice in the oil in order to get them golden on all sides.
- Drain on kitchen towels and serve with fries. - Enjoy ! ❤️
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So that’s going to wrap this up for this special food al baik chicken: recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
