Breton Chicken
Breton Chicken

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, breton chicken. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Breton Chicken is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Breton Chicken is something that I have loved my entire life. They are fine and they look wonderful.

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To begin with this recipe, we have to first prepare a few components. You can cook breton chicken using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Breton Chicken:
  1. Take Chicken breast
  2. Get Bacon lardons
  3. Get Leek
  4. Get Parsley
  5. Get Lemon
  6. Make ready Cream
  7. Make ready Cheese
  8. Prepare Dijon mustard

Gateau Breton. this link is to an external site that may or may not meet accessibility. Sheet-Pan Chicken With Roasted Plums and Onions. Trailsman Lodge & Cape Breton Fried Chicken bu kartları kabul etmektedir ve varıştan önce belirli bir miktarı. Chickens, It's Your Time to Brine.

Instructions to make Breton Chicken:
  1. Mix the diced chicken, bacon lardons, sliced leek, chopped garlic and parsley in a bowl. Squeeze over the lemon and leave to marinate for 30 minutes
  2. Heat some butter over a medium heat and fry the mix until golden
  3. Mix the cream, cheese and mustard in a bowl to form a sauce. Pour into the pan and bring to the boil. Let it simmer, adding water if the sauce is too thick.
  4. Serve with rice/pasta/potatoes/veg

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