Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, 🍗🥘🥗chicken kabsa🥗🥘🍗. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
🍗🥘🥗Chicken Kabsa🥗🥘🍗 is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. 🍗🥘🥗Chicken Kabsa🥗🥘🍗 is something which I’ve loved my entire life.
Kabsa is a traditional & famous rice platter of KSA. It is usually served with tomato chutney. It can be prepared with either chicken.
To get started with this particular recipe, we have to prepare a few components. You can have 🍗🥘🥗chicken kabsa🥗🥘🍗 using 30 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗:
- Take Kabsa spice mix
- Take 1/4 tsp cardamom powder
- Prepare 1/4 tsp white pepper powder
- Make ready 1/4 tsp saffron or yellow food colour
- Make ready 1/2 tsp cinnamon powder
- Take 1/2 tsp ground all spice
- Make ready 1/2 tsp dried whole lime powder
- Make ready Chicken kabsa
- Prepare 1/3 cup oil
- Prepare 2 onions, chopped
- Get 1 tbsp ginger paste
- Get 1 tbsp garlic paste
- Get 1 green chili
- Prepare 2 dried bay leaves
- Get 6 cloves
- Get 4 cardamom pods
- Prepare 1 cinnamon stick
- Prepare 2 tbsp tomato puree
- Prepare 1 pinch nutmeg powder
- Prepare 1/2 tsp ground black pepper
- Make ready 1/4 tsp cumin powder
- Make ready 1/2 tsp coriander powder
- Take 200 g canned diced tomatoes (or 3 tomatoes chopped)
- Prepare 2 chicken cubes
- Take 1 & 1/2 kg whole chicken, cut into 6 pieces
- Take 3 cups basmati rice, rinsed Water
- Get to taste Salt
- Get 3 Fresh lemon slices+1tsp lemon zest (optional)
- Prepare Raisins, to garnish
- Prepare Rosted almonds, to garnish
Instructions to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗:
- #To_make_kabsa_spice_mix: - - combine together cardamom, white pepper, saffron, cinnamon, all spice and lime powder in a bowl. Set aside.
- #Make_chiken_kabsa: - Heat oil in a large heavy bottomed pan over medium-high heat. Add onions, ginger, garlic and green chilies. Sauté for 2-3 minutes or until the onions turn golden brown. Add bay leaves, cloves, cardamom pods and cinnamon stick. Fry for a minute.
- Stir in tomato purée. Add ground nutmeg, ground black pepper, ground cumin, ground coriander and kabsa spice. Season with salt. Fry the spices for a minute. Add diced tomatoes. Stir, and cook for 2 minutes.
- Add chicken cubes and chicken pieces. Brown chicken, turning occasionally, for about 30 minutes. Remove the chicken pieces from the pan. Set aside.
- Add rice with lemon slices and zest. pour in 4 cups water. Season with salt. Bring it to the boil. Reduce the heat, cover with lid, and simmer for 10-15 minutes. - Preheat grill. Grill the chicken for 10-15 minutes or until cooked through. Serve rice with grilled chicken garnish with raisins and roasted almonds.
- #NOTES: - - 1- For rice, start with 3 cups of water, and then add more if needed. - - 2- Whole lime powder is available in Middle Eastern grocery stores - Kabsa spice mix recipe adapted.
So that’s going to wrap it up with this exceptional food 🍗🥘🥗chicken kabsa🥗🥘🍗 recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!