Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, honey chilli potato. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Honey Chilli potato is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Honey Chilli potato is something which I’ve loved my entire life.
Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking. In this video, we will be making a Crispy Indian Restaurant Style Starter Recipe, which is Honey Chilli Potatoes. A perfect crispy, spicy, tangy and sweet. to chillies and honey. however honey chilli potato recipe is not my husbands favourite and he does as mentioned earlier, the recipe for honey chilli potato recipe is extremely simple, yet few tips and.
To get started with this recipe, we have to first prepare a few ingredients. You can have honey chilli potato using 12 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Honey Chilli potato:
- Make ready 250 gms. Potato
- Take 4 big tablespoon cornflour
- Take Salt as per taste
- Prepare Oil for fry
- Take 1 onion chopped
- Make ready 1/2 spoon garlic paste
- Get 1 spoon tomato sauce
- Get 1 spoon soya sauce
- Get 1 spoon red chilli sauce
- Prepare 2 spoon honey
- Make ready 1 spoon roasted white til
- Prepare leaves Coriander
Honey chilli potato is a very tasty and one of a kind dish where regular chilli potato is made sweet and spicy by adding honey. Honey Chilli Potato is Indian Chinese-style fried potato fingers glazed with a sweet and spicy sauce. It is one of those potato snacks that you can keep digging into endlessly without even realizing you've. Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky.
Steps to make Honey Chilli potato:
- Peel the potato. And cut it into small long pieces like French fries.
- Soak it in cold water for 15 minute and drain it.
- Boil the water. When water is boiling add 1/2 spoon salt and 1 spoon oil.
- Then add potatoes in boiling water for 2 minutes and drain it.
- Take a big mixing bowl and add potatoes, 2 spoon cornflour and some salt. Mix it well.
- Refrigerate it for 1 hour after that deep fry the potatoes.
- For gravy take a pan. Heat the oil. Add garlic and chopped onion and saute till golden brown.
- Then add red chilli sauce, tomato sauce, salt and garam masala, soya sauce and mix well.
- Take 2 spoon cornflour in a bowl add little water and make a liquid. Add this liquid in the grave and stir continously. Cook it for 2 minute.
- Gravy is ready. Add them fried potato and honey. Mix it.
- Serve it hot. And garnish it with coriander leaves and til.
- Enjoy honey Chilli potato.
Insanely crunchy, delicious, slightly sweet and spicy crispy honey chilli potatoes for those undeniable indo-chinese cravings. Honey Chilli Potato is a very popular Chinese appetizer dish which is dear to all vegetarians and potato lovers. Honey Chilli Potatoes are made with crispy french fries tossed in a sweet. Delicious finger licking honey chilli potatoes which taste super yummy and is easy to make as well. Take potatoes, salt, pepper, cornflour and oil in a bowl.
So that is going to wrap this up with this exceptional food honey chilli potato recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!