Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, honey glazed chilli potato. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
In this recipe I show you how to make honey chilli potatoes at home. This recipe is also known as honey glazed potatoes. This is a perfect Appetizer for.
Honey glazed chilli potato is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Honey glazed chilli potato is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook honey glazed chilli potato using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Honey glazed chilli potato:
- Get 2-3 large potatoes
- Take 1 tbsp corn starch
- Make ready 2 tsp refined flour
- Prepare 2 tsp dark soya sauce
- Prepare 2 tsp sweet chilli sauce
- Take 1/4 cup onion petals
- Prepare 2 tsp bell peppers
- Prepare 2 tsp honey
- Take 2 tsp sesame seeds
- Make ready as per taste Salt
- Prepare as required Oil
- Get 1 tsp Chopped spring onions
- Make ready 1 tsp cilantro
- Prepare 1/4 tsp chilli powder
- Prepare 2-3 red chillies
Honey Chilli Potato is Indian Chinese-style fried potato fingers glazed with a sweet and spicy sauce. It is one of those potato snacks that you can keep digging into endlessly without even realizing you've finished an entire dish full of it. It is a big hit with kids and adults alike because it is crunchy, sweet. About Honey Chilli Potatoes Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy and full of flavour snack that you just cannot resist.
Instructions to make Honey glazed chilli potato:
- Cut potatoes to finger size. You can either do it after boiling or before boiling. I have made both versions. So giving one method here.
- After cutting the potatoes, add salt, corn starch, refined flour, pepper and chilli powder. Give a nice mix and deep fry in oil. Or you can bake in an oven at 180°c for 14 mins.
- Take a pan and add oil, add onion petals and bell pepper. Give a nice mix, then add red chillies, soya sauce, sweet chilli sauce, spring onions and 1 tbsp water and give a gentle mix. Now add potatoes and add honey. Saute for 2 mins. Add sesame seeds and serve hot.
- Method 2: Boil the potatoes 75% and after it's completely cooled down, add the flour mixture which I have mentioned above and sundry it for 5-6 hrs. Then fry in oil or bake in the oven. It's similar to french fries.
- Note: Both method taste will be similar. So you can try both. You have enough time then go for sundry as it consumes less oil.
A delicious pick for kids, the great taste of honey chilli potatoes can be brought home in a few easy steps. Honey Chilli Potatoa Chinese recipe with a tinge of sweet Now you can cook this in your home with our Cookd recipe Try out our recipe and share us your feedback. Honey Chilli Potato is a popular Indo-Chinese appetizer. Crispy Fried Potatoes cooked with spring onion and bell peppers in a sweet and spicy sauce. This Honey Chilli Potato or Aloo is an easy and yummy dish.
So that’s going to wrap this up for this special food honey glazed chilli potato recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
