Baked Meaty Rotini
Baked Meaty Rotini

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked meaty rotini. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Rotini Pasta Bake. this link is to an external site that may or may not meet accessibility guidelines. Learn how to make Baked Rotini. This rotini casserole with cheese and tomatoes makes a nice side dish or meatless entrée for any night of the week.

Baked Meaty Rotini is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Baked Meaty Rotini is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have baked meaty rotini using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Baked Meaty Rotini:
  1. Prepare 1 packages Ziti Pasta
  2. Prepare 2 lb Lean Ground Beef
  3. Take 677 grams Spaguetti Sauce
  4. Take 16 oz Mozzarella Cheese
  5. Take 1 tsp Dried Basil Leaves
  6. Get 1 tbsp Oregano Leaves
  7. Make ready 1/4 tsp Ground Black Pepper
  8. Prepare 1 tsp Salt
  9. Make ready 1 tbsp Sofrito
  10. Get 1 tbsp Ketchup
  11. Prepare 1 tsp Granulated Sugar
  12. Prepare 1/4 cup Cooking Wine

This easy recipe for Baked Chicken Rotini is made with hearty chickpea rotini and loaded with fresh flavor from broccoli and sundried tomatoes! The meaty marinara consists of marinara sauce with ground beef, rotini pasta, and cheese. The casserole is then baked to perfection in the oven and ready to serve with delicious breadsticks.. A tomato-based ground beef and sausage meat sauce, baked with rotini pasta and a mix of Cheddar and Parmesan cheeses.

Steps to make Baked Meaty Rotini:
  1. Pre-heat oven to 350°F.
  2. Cook pasta according to package directions for 10 minutes.
  3. Meanwhile, in large skillet over medium heat, brown meat until thoroughly cooked; drain.
  4. Season meat with basil, oregano, ground black pepper, salt, sofrito, ketchup, sugar and cooking wine.
  5. Stir in Spaghetti Sauce; simmer 10 minutes.
  6. Toss hot pasta with meat sauce.
  7. In 13×9×2-inch baking dish, spoon one-half pasta mixture; spread mozzarella cheese over top.
  8. Layer with remaining pasta; sprinkle with remaining mozzarella cheese.
  9. Cover loosely with foil; bake 25 minutes.
  10. Remove foil; bake 5 minutes or until hot and bubbly.
  11. Serve and sprinkle with Parmesan Cheese if desired.

Rotini is some of the best pasta out there because its corkscrew shape allows it to hold more sauce These recipes will show you how to make the best out of rotini pasta and create filling and delicious. I found this Italian Sausage Pasta Bake over at Sargento's website. I had some of their Italian Cheese in the fridge I will definitely make it again! Baked Rotini with Italian Sausage. adapted from Sargento. Like this Turkey Parmesan Baked Rotini recipe?

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