Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken kofta. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Kofta is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Kofta is something which I have loved my entire life. They are fine and they look fantastic.
Kofta are spiced meatballs traditionally made with beef or lamb. While pumpkin is not customary, we've added it here to provide maximum juiciness to lean ground chicken. Chicken kofta are ground chicken kabobs.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken kofta using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Kofta:
- Prepare 400 grams chicken breast cut into cubes
- Get 2 medium onions, diced
- Make ready 2 cloves garlic
- Take 4 slices wet white bread
- Prepare 1 large egg
- Make ready 1/2 teaspoon black pepper
- Make ready 1 teaspoon mixed chicken spices
- Prepare Teaspoon salt
- Get 1/4 (1 teaspoon) ground cinnamon
- Prepare For frying:
- Prepare vegetable oil
- Make ready For serving:
- Prepare French fries
- Get Bread
- Take Mayonnaise sauce
- Get lettuce
- Make ready slices Tomato
Chicken Kofta Curry and Hari Moong Ki Daal with Boiled Egg - Cooking seem to reach its heights in flavor and ease when its a chicken day. Let your taste-buds go chicky with this chicken. The Chicken Kofta Curry is a flavour packed chicken curry simmered in a tomato makhani gravy and simmer along with chicken kofta balls. This is the recipe that everyone would die to try out.
Steps to make Chicken Kofta:
- In a food processor, put all the ingredients together and chop them well until it becomes a paste.
- Shape it in the form of disc or fingers as desired (I shaped it into the two shapes and used the disks to make the sandwiches in the picture)
- Fry it in vegetable oil until golden.
- To serve: grease a piece of bread with mayonnaise, then place a piece of lettuce, top it with chicken Kofta and tomato slices.
This delicious Chicken Kofta Curry is one of the best kofta recipes that you can enjoy with rumali or butter roti. It is a traditional dish taken from the Mughlai cuisine which is full of flavours. Kofta is a Middle Eastern, Indian and Balkan meatball or meatloaf. In India, Turkey and Iran, koftas are usually made of lamb, beef, mutton or chicken, whereas Greek and Cypriot varieties are usually. Chicken Kofta Curry is meatballs made using ground/minced chicken that's simmered in a saucy tomato-yogurt gravy using Indian spices+herbs.
So that is going to wrap it up for this special food chicken kofta recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!