Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, smoked chicken caprese salad. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Smoked Chicken Salad With Broken Raspberry VinaigretteBetter Homes and Gardens. Jump to the Chicken Caprese Salad Recipe or read on to see our tips for making it. How to Make the Best Chicken Caprese with Juicy Chicken.
Smoked chicken caprese salad is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Smoked chicken caprese salad is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have smoked chicken caprese salad using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Smoked chicken caprese salad:
- Make ready 1 chicken crown on the bone
- Prepare 2 packets (2 x 125 g) buffalo mozzarela
- Take 2 beef tomatoes or 4 wine tomatoes
- Prepare Fresh basil
- Get Black pepper
- Make ready Sea salt
- Take Olive oil to drizzle
- Prepare Balsamic glaze (made of 75 ml of balsamic vinegar)
- Take Rocket leaves for garnish
Since there's already balsamic vinegar on traditional caprese salads, the balsamic chicken was a great complement. So technically this chicken salad is inspired by the flavors of caprese. I mean, I added chicken and grains as well, so obviously I'm not trying to recreate Insalata Caprese exactly. You can actually use the base chicken caprese salad recipe to make other dishes as well.
Steps to make Smoked chicken caprese salad:
- Using small sharp knife cut the crown out of the whole chicken. Keep the breasts on the bone. I used the rest of it to make stock but feel free to smoke the whole chicken. It will take about 4 hours.
- Place the chicken crown directly on the Bbq letting it smoked from the bottom.
- Reduce 75 ml of balsamic vinegar to make a glaze. Keep an eye on it as dish shoudld take few minutes. You are looking for a thick consistency that will stay on the back of the spoon. Cool it down
- After 3 hours of smoking tge chicken take it out and let it rest. If you like it can be cooled down and served cold. Using small sharp knife cut the bone out.
- With all the ingredients ready it's time to start to assemble the salad. Its up to you if you want to have a small starter, lunch, dinner or maybe a sharing platter.
- Slice the tomato, cheese and chicken. I took the skin off the breast.
- Alternate the sliced ingredients on the plate spreading them evenly. Drizzle the dish with the olive oil and then with balsamic glaze. Finish it with a handful of fresh basil leaves. Sprinkle with sea salt and freshly milled black pepper. Use rocket leaves to garnish the plate.
By Teri Lyn Fisher and Jenny Park. Add romaine into a bowl and top with mozzarella balls, halved cherry tomatoes, and chicken strips. Smoked Chicken is one of those versatile ingredients that can make a great sandwich, give flavor to a pasta dish, is perfect for a fritata or make a wonderful salad. As you all know by know, we are on a bit of a detox after a meat-binging-holiday. However with hubby putting in a hard days work.
So that is going to wrap it up for this exceptional food smoked chicken caprese salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
