Creamy Herby Chicken (yummmmmmm!!!)
Creamy Herby Chicken (yummmmmmm!!!)

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, creamy herby chicken (yummmmmmm!!!). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Creamy Herby Chicken (yummmmmmm!!!) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Creamy Herby Chicken (yummmmmmm!!!) is something that I’ve loved my whole life. They’re nice and they look wonderful.

Every bite is so juicy and tender. _­↓↓↓↓↓↓ CLICK. This Creamy Herb Chicken from Delish.com comes together in one pan for an easy no fuss meal. Season chicken generously on both sides with salt, pepper and Italian seasoning.

To begin with this particular recipe, we must first prepare a few ingredients. You can have creamy herby chicken (yummmmmmm!!!) using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Herby Chicken (yummmmmmm!!!):
  1. Make ready 2 tsp dried thyme
  2. Make ready 2 tsp dried rosemary
  3. Prepare 2 tsp dried parsley
  4. Make ready 2 tsp oregano
  5. Make ready 4 chicken drumsticks
  6. Make ready to taste Salt and pepper
  7. Take 2 Tbsp butter
  8. Prepare 2 Tbsp minced garlic
  9. Take 1 1/2 cups full fat milk
  10. Get 1 tsp chicken flavoured royco powder

Creamy Herb Mushroom Chicken is a delicious dinner that cooks in a creamy garlicky sauce. The chicken stock, coconut milk, herbs, and spices create a flavorful sauce that you'll want to lap right up. You will not taste any coconut in here. Season generously with salt and pepper.

Steps to make Creamy Herby Chicken (yummmmmmm!!!):
  1. Mix herbs together and divide in half. Properly dry the drumsticks and rub them with half the mixed herbs until they firmly stick
  2. Sprinkle with salt and pepper to taste. Set aside
  3. Heat butter in a pan on medium-heat. Sear the chicken drumsticks until they start to brown but don't cook through. Remove the chicken from the pan and set aside
  4. In the same pan, feel free to add more butter and sautee the remaining half of the herbs together with the garlic
  5. Reduce heat and add milk. Let it boil but make sure to keep watch that it does not spill over
  6. Dissolve the royco powder in a little water and add to the milk as a thickened for the sauce (you can use cornstarch if you do not particularly like the taste of royco). Let the milk reduce to your desired sauce thickness
  7. Reduce the heat further and gently place the chicken drumsticks in the pan. Let cook for a bit to allow the flavors to gel and to further cook the chicken (atleast 10minutes)

This chicken was inspired by one of my most popular recipes - Chicken with Garlic Herb Butter Sauce. This one is a similar idea in flavor but it has a rich creaminess thanks to a roux, milk, and just enough cream cheese. This chicken tastes like I spent all day making it! This creamy, herb chicken is really yummy, but the beauty of it is that it's one package of spreadable cheese that makes up the heart of the dish. This Crock Pot Creamy Herbed Chicken recipe is easy to toss together and is one the whole family will love!

So that’s going to wrap this up for this exceptional food creamy herby chicken (yummmmmmm!!!) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!