Spiral Pasta
Spiral Pasta

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spiral pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Spiral Pasta is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Spiral Pasta is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have spiral pasta using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spiral Pasta:
  1. Take 12 oz uncooked wholewheat rotini
  2. Take 1/2 cup butter
  3. Take 1/4 cup extra virgin olive oil
  4. Get 1 whole garlic clove
  5. Take 1/2 cup halved red grape tomatoes
  6. Get 1 tbsp chopped parsley
  7. Get 1/4 cup pitted and chopped mixed green and black olives
  8. Take parmesan cheese to garnish
  9. Take to tate salt
  10. Get to taste pepper
  11. Make ready 2 tsp lemon zest

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Instructions to make Spiral Pasta:
  1. Cook pasta in boiling salted water according to package directions, approximately 9-12 minutes. Drain and set aside.
  2. Heat olive oil, butter and garlic clove in a large nonstick skillet over low heat for 3-5 minutes. Discard garlic.
  3. At this point you could toss some cooked noodles with just enough of the olive oil mixture and grated parmesan to coat pasta. Season to taste with salt & pepper and serve alongside roasted chicken. Or dice the chicken and stir into the pasta.
  4. For a more flavour-packed sauce, stir tomatoes, olives, capers, parsley and lemon zest into the remaining oil mixture over low heat until warm, about 3 minutes. Toss sauce with remaining cooked pasta and grated parmesan to coat. Season to taste with salt and pepper, and serve with roasted chicken.

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