Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, quick and easy creamy mushroom chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Creamy mushroom chicken is the perfect recipe when you need dinner on the table fast. Delicious, easy and a guaranteed family favorite! Creamy mushroom-anything is pretty much a constant in our house.
Quick and easy creamy mushroom chicken is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Quick and easy creamy mushroom chicken is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have quick and easy creamy mushroom chicken using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Quick and easy creamy mushroom chicken:
- Make ready 1 red onion
- Prepare 2 cloves garlic
- Take 250 g mixed mushrooms
- Get 2 tsp Dijon mustard
- Take 2 tbsp creme fraiche
- Prepare 2 tsp oregano (I did 1 of dried and 1 of fresh)
- Make ready 2 medium chicken breasts cut into strips / bite sized pieces
- Prepare 2 large handfuls of spinach
- Get 1 tbsp olive oil
- Make ready Seasoning
- Make ready Rice to serve
Bring to a boil over high heat, then turn heat down to med-high and continue cooking. Stir in half and half Easy and quick meal. I used shredded rotisserie chicken,homemade broth, shallots and baby bella mushrooms. Every bite is so juicy and tender.
Steps to make Quick and easy creamy mushroom chicken:
- Slice the onion and mushrooms (chunky as they’ll shrink) and crush the garlic.
- Head 1 tbsp olive oil in a pan over a medium heat and add the onion and garlic. Cook until soft. Then add the chicken and cook for 3 minutes. Add the mushrooms and oregano and cook for another 2 minutes.
- Add the Dijon mustard, creme fraiche and seasoning. Stir until you’ve got a nice combined sauce and cook for another minute.
- Put your rice onto cook (I cheated and used a wholegrain microwave rice pouch) but normally I would cook it fresh.
- Returning to your chicken mixture, add your green veg and cook for another 1-2 minutes.
- Remove from the heat and serve with rice.
This chicken and mushrooms recipe is unbelievably easy and is sure to become a new favorite! This post may contain affiliate links. Creamy Mushroom Chicken Pasta is one of our favorite meals because it's so easy and quick to make from scratch. Simple ingredients make this dish a budget-friendly weeknight dinner but it also makes a delicious meal for date nights. White wine gives the sauce a flavor kick and heavy cream.
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