Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, asparagus veggie chicken pasta. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
asparagus veggie chicken pasta is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. asparagus veggie chicken pasta is something which I’ve loved my entire life. They are nice and they look fantastic.
This Asparagus Pesto Chicken Pasta is an easy and delicious one-pot weeknight dinner recipe that the entire family will enjoy. Veggie Chicken Pasta. this link is to an external site that may or may not meet accessibility guidelines. Reminds me of fettuccine Alfredo 😋.
To begin with this particular recipe, we must first prepare a few components. You can cook asparagus veggie chicken pasta using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make asparagus veggie chicken pasta:
- Take 1 can asparagus cut
- Take 1 fresh yellow squash in slices
- Make ready 1 fresh zucchini in slices
- Get 1 medium red onion in slices
- Prepare 1 large tomato diced
- Make ready 1 packages rotini pasta uncooked
- Take 1 jar Ragu alfredo sauce
- Get 3 slice bacon in slices
- Make ready 1 lb chicken breast (cut into chunks about 1 1/2 inch thick)
- Make ready 1/2 tsp parsley flakes
- Make ready 1/2 tsp salt
- Make ready 1/2 tsp black pepper
- Make ready 1 tsp garlic powder
- Prepare 1/2 tsp red pepper crushed
- Get 1/3 tsp basil leaves
- Prepare 1/4 cup parmesan cheese
This chicken bacon pasta is perfectly creamy and it has just the right amount added flavor from the Parmesan, Neufchatel cheese and the garlic. I think I can honestly say that Asparagus is my favorite veggie. Add red onion and asparagus and season with salt and pepper. Lemon, asparagus, and chicken are simple ingredients that combine into something truly special when served on top of pasta.
Steps to make asparagus veggie chicken pasta:
- boil Rotini pasta according to directions on package, when done pour into colander and let drain.
- fried bacon until almost Crispy, add chicken into bacon, fry until chicken is done, lay the chicken and bacon on paper towels.
- saute the squash ,zucchini for about 6 minutes.
- now saute the onions and tomatoes until onions are soft, now add asparagus,cook for one minute.
- and a large bowl put drained pasta, bacon and chicken, zucchini and squash,now the seasoning, toss well, add the Alfredo,toss real good until well mixed.
- now add your asparagus mixture .toss lightly. garnish with parmesan cheese.
This healthy dish is perfect for Spring when asparagus is in peak season. The recipe does call for cream cheese, but just enough to create a lightly creamy sauce that clings to the. Give your pasta a fiery kick with this quick and easy pasta recipe. Add cooked chicken, penne, remaining olive oil, parmesan, and tomatoes, and stir until fully incorporated and the cheese has melted. Asparagus is one of my favorite Spring vegetables, and it pairs really well with the subtle lemon If you're going the meatless route, I'd first cook the veggies in the skillet (in place of the chicken in the recipe), then take the veggies out while the pasta cooks and add them back in once the pasta is done.
So that’s going to wrap it up for this exceptional food asparagus veggie chicken pasta recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!