Easy Chicken Alfredo
Easy Chicken Alfredo

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy chicken alfredo. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Remove from heat and set chicken aside. This wasextremely easy and really good with just a few changes. I use two cans of chicken breast, a can of sliced mushrooms, and two jars of light alfredo.

Easy Chicken Alfredo is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Easy Chicken Alfredo is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy chicken alfredo using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken Alfredo:
  1. Get 1 box Rotini pasta or pasta of your choice
  2. Get 3 tbsp Olive oil
  3. Prepare 5 Shallots
  4. Take 4 clove Garlic
  5. Prepare 1 tsp Fresh thyme
  6. Get 1 tsp Fresh rosemary
  7. Take 1 1/2 tsp Italian seasoning
  8. Make ready 2 jar classico Alfrefo sauce
  9. Take 1/2 cup Parmesan cheese
  10. Get 1 tsp Red pepper flakes (or to taste)
  11. Make ready 3 cup Cooked shredded chicken (i used leftover chicken i had previously roasted, rotisserie chicken would work great here too)
  12. Get 3 cup Broccoli floret (Blanched)
  13. Take 1 Freshly ground black pepper to taste

I will admit, with this easy chicken alfredo we are cheating a little bit…. Recipe courtesy of Food Network Kitchen. Classic and easy to make, this version of Alfredo doesn't use flour to thicken the sauce. Chicken alfredo recipe with heavy cream, garlic, parmesan cheese, fettuccine noodles, and tender chicken breast Chicken alfredo combines a creamy pasta sauce with tender slices of lean protein.

Instructions to make Easy Chicken Alfredo:
  1. Cook pasta in boiling salted water until al dente.
  2. Strain and set aside. In same pot add olive oil, shallots,garlic and all herbs and spices. Saute until shallots are traslucent.
  3. Add both jars of alfredo sauce to pot along with the red pepper flakes and parmesan cheese. Heat through.
  4. Add shredded chicken and blanched broccoli florets. Stir and heat through.
  5. Add cooked pasta to pot and stir.
  6. Serve pasta with an extra sprinkle of cheese on top and garlic bread. Enjoy!

Chicken Alfredo Lasagna is made with rotisserie chicken, alfredo sauce, and mozzarella cheese. Easy Chicken alfredo often means using a bottled sauce from the store. Since making your own requires a bit more time, effort and planning. I'm all about eliminating steps if there are good options. Chicken Alfredo might seem like an indulgence that you can only order in a restaurant, but it's easy to make at home.

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