Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, italian wedding soup with meatballs. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
This lovely soup combines extra lean ground beef made into meatballs with thinly sliced escarole or spinach, orzo macaroni, and finely chopped carrot. After reading everyone elses reviews this is what I did to make the best Italian wedding soup I've EVER tasted. Escarole Soup with Turkey Meatballs (Italian Wedding Soup)Skinnytaste. fat-free low-sodium chicken broth, cracked pepper, grated Parmesan Italian Wedding Soup With MeatballsFood.com.
Italian wedding soup with meatballs is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Italian wedding soup with meatballs is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have italian wedding soup with meatballs using 21 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Italian wedding soup with meatballs:
- Take For the meatballs:
- Take 500 gr ground beef
- Take 1/3 cup bread crumbs
- Take 1/4 cup grated Parmesan cheese
- Get 1 egg
- Prepare 2 garlic cloves
- Make ready Salt
- Get Pepper
- Prepare For the soup:
- Make ready 1 big onion
- Make ready 2 celery sticks
- Make ready 1-2 carrots
- Prepare 1 l diced tomatoes (canned of fresh)
- Get 1 bunch spinach
- Get 1 cup small pasta
- Prepare 2 eggs
- Prepare 1/4 cup grated Parmesan cheese
- Take 1 t.s. Italian seasoning
- Take Olive oil
- Make ready Salt, pepper
- Prepare 2 l chicken broth
Start with the most flavorful broth you can get your hands on (homemade is ideal, but store-bought works well too), then pack the meatballs with flavor. How to make Italian Wedding Soup. In a large bowl, beat the egg with the chives, sage and garlic. The whole family loves this Italian wedding soup with tender meatballs, veggies and pasta in a rich, flavorful broth.
Steps to make Italian wedding soup with meatballs:
- Mix in a bowl bread crumbs, grated Parmesan cheese, pepper, salt, garlic and egg. Add minced beef and mix with your hands. - Heat oil in the large stockpot. Cook onion, carrot and celery simultaneously until onion starting to turn translucent. - Add diced tomatoes. Pour in chicken broth and bring to a boil. Add meatballs and boil at medium about 5 minutes. - Stir in spinach and simmer about 10 minutes.
- Add small pasta and cook 5-6 minutes. - Mix in a bowl 2 eggs, grated Parmesan cheese. Add some pepper. Drizzle evenly across the top of he soup to create a thin layer. - Cook about 2-3 minutes, then stir and switch heating off. - Serve immediately.
- Video with my cooking of this soup - https://youtu.be/AF4YyXkqysk?sub_confirmation=1
Italian wedding soup is affectionately called minestra maritata or "married soup". It begins with a savory chicken stock base followed by add-ins like For a gourmet twist, homemade turkey meatballs are broiled to add texture and flavor. The smaller-sized portions perfectly nestle into the soup spoon. This hearty soup is all about the union of aromatic vegetables with rich meat. The dish that likely inspired modern-day Italian wedding soup was Our version features earthy collard greens and juicy pork meatballs seasoned with a blend of fennel seeds and dried oregano.
So that’s going to wrap it up with this special food italian wedding soup with meatballs recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
