Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, lamb burgers/ meat balls. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Lamb burgers/ meat balls is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Lamb burgers/ meat balls is something that I have loved my whole life.
These Greek(ish) lamb burgers are one of our favorite lamb recipes ever. We're particularly fond of the of the feta yogurt sauce, so we slather it on both sides of the bun. Place the lamb burger balls in the hot skillet with some canola oil.
To get started with this recipe, we have to first prepare a few ingredients. You can have lamb burgers/ meat balls using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lamb burgers/ meat balls:
- Make ready 1 lb ground lamb
- Prepare 1/2 packages frozen spinach
- Take 1 oz feta cheese
- Make ready 2 buns (optional)
- Make ready 2 slice cheese (optional)
Lamb burgers are a great alternative to beef burgers. This recipe creates incredible lamb burgers at Whenever I make lamb burgers on the grill at a barbecue, my guests are surprised that lamb can be made Most people who don't eat lamb very often don't think of lamb as burger meat, but it's true! Lamb burgers are absolutely delicious, at least as good as any more popular alternatives. Lamb is unfortunately a meat which falls way behind pork, beef and possibly even turkey in popularity when it Roll in to a ball and flatten to a burger patty.
Steps to make Lamb burgers/ meat balls:
- Boil spinach until thawed and drain. Make sure to remove as much water as possible
- Mix in some spinach and feta with raw lamb. The amount of spinach is up to you, I added just a few pinches.
- Thoroughly cook lamb patties (or balls if making meatballs)
- If making burgers, add some of the leftover spinach instead of lettuce
- If making meatballs add the extra spinach to pasta of your choice and serve.
An easy everyday recipe for lamb meatballs. Seasoned with garlic and cumin and cooked in olive oil, they are More Recipes to Try: Juicy Lamb Burgers with Mint Yogurt Sauce. Combine lamb, egg, garlic, parsley, salt, pepper and spices. In a separate bowl, soften bread crumbs with wine and add to meat. Meat kebab, beef balls on skewer with onions, sauce guacamole.
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