Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, my family's favorite baked macaroni and cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy and cheesy, this homemade mac and cheese recipe is just the ticket for traditional comfort food, but with lots of mix-in possibilities that help you put a flavor-forward twist on a classic recipe. This is now her favorite baked macaroni and cheese. She begs me to make it when I come to visit.
My Family's Favorite Baked Macaroni And Cheese is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. My Family's Favorite Baked Macaroni And Cheese is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook my family's favorite baked macaroni and cheese using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make My Family's Favorite Baked Macaroni And Cheese:
- Take 1 tsp Vegetable oil
- Get 1 lb Elbow macaroni
- Prepare 8 tbsp Butter
- Make ready 1/2 cup Colby cheese, shredded or cubed
- Get 1/2 cup Monterey Jack cheese, shredded
- Get 1/2 cup Mild cheddar cheese shredded
- Prepare 1/2 cup Sharp cheddar cheese shredded
- Take 4 oz Extra sharp cheddar cheese, cut into small chunks
- Make ready 2 cup Half-and-half
- Take 1 cup Velveeta processed cheese, cut into small cubes
- Prepare 2 large Eggs, lightly beaten
- Take 3/4 tsp Seasoned salt
- Take 1/4 tsp Ground black pepper
Serve this cheesy main dish with a mixed green salad tossed with your favorite KRAFT Lite Dressing and a Deluxe Baked Macaroni & Cheese with Bacon. Watch me make this southern baked macaroni and cheese from start to finish! I'm pretty sure you all know how hard it is to find a good, southern, soul People tend to keep a tight grasp on their prized macaroni & cheese recipes, but not in my family. We share our favorite recipes like they are going.
Steps to make My Family's Favorite Baked Macaroni And Cheese:
- Preheat oven to 350. Lightly butter (or spray) 2 1/2 quart casserole dish.
- Bring large pot of salted water to boil over high heat. Add the oil and the macaroni, and cook until macaroni is just tender, about 7 minutes. DO NOT OVERCOOK!!! Drain well, return to pot.
- In a small saucepan or microwave, melt 8 tbs. butter. Stir into macaroni.
- In a large bowl, mix all the cheeses.
- To the macaroni, add the half-and-half, the eggs, seasoned salt, and pepper.
- Pour into casserole dish. Dot with butter and sprinkle with remaining cheese.
- Add the cheese to the macaroni, saving enough to sprinkle on top.
- Bake for 40-45 minutes, until bubbly around the edges.
This homemade macaroni and cheese is a great alternative to the boxed version—and you can pronounce all of the ingredients. It's hard to think of a single dish with more universal kid appeal and many kids like boxed macaroni and cheese, but this version will tempt them away from it. Transfer the macaroni and cheese to the prepared baking dish and top with the buttered breadcrumbs. My entire family loves pasta; the richer and cheesier, the better. Cheesy Baked Macaroni is one of our favorite pasta dishes.
So that is going to wrap it up with this exceptional food my family's favorite baked macaroni and cheese recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
