Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken smocked kabab… It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken smocked kabab.. is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Chicken smocked kabab.. is something that I’ve loved my whole life. They’re nice and they look fantastic.
Learn how to make absolutely delicious restaurant style Chicken Seekh Kabab from scratch using simple ingredients and home made spices. Reshmi Kabab, most famous dish of Mughlai cuisine. In this video, i am going to teach you the authentic commercial recipe of seekh kabab.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken smocked kabab.. using 25 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken smocked kabab..:
- Get QEEMY M DALNY K ajzaa…
- Take 1 kilo chkn ka qeema bareeq pissa hua
- Take 4 tbsp baisan
- Take Salt according to ur taste
- Get 4 tbsp kutti hue lal mirch
- Get 1 egg
- Make ready sookha dhania r safaid xeera powder 1 1 tbsp
- Take 2 tbsp adrk lhsan ka paste
- Get 2 tbsp Kashmiri lal mirch ka powder
- Make ready masaly k ajzaa…
- Take 4 tbsp oil
- Make ready peas 5 adad
- Take 2 tbsp lhsan adrk ka paste
- Get 2 tmtr r 10 hari mirchon ka paste
- Get salt according to ur taste
- Get 2 tbsp Kashmiri lal mirch ka powder
- Make ready 4 tbsp kutti hue lal mirch
- Get haldi half teaspoon
- Prepare 2 tbsp sookha dhania r xeery ka powder
- Get ajwain half teaspoon
- Take 2 tbsp kasoori methi
- Take hara dhania
- Prepare (Aloo optional hen agr apki family ko pasand hen to cubes bna k
- Prepare add kr len 2 aloo k)
- Take sabit garam masala sara
Juicy Seekh kabab recipe with chicken at home on stove or oven along with photos. Best recipe with seekh kabab spice mix for authentic Pakistani flavor. Forgot password? click here. chicken seekh kabab. By: minaxi. take out from the oven and let it stand for some time. remove the kababs from the skewer (optional ).
Steps to make Chicken smocked kabab..:
- Qeemy k andr keemy k sary aja dal k mix kr k lamby kbb ke shape day k rkh len…1 pan m oil dal k us m khra garam masala sara dal den,sath h peas adrk lhsan tmtr r hari mirchon ka 1 sath paste bna k dal den…
- Sath h sary dry masaly bhi add kr den,r phir sath h kbb bhi dal k dhak den…chmch nhe chalana,15 mnt bd chmch chla k bhoon len 15 mnt….phir agr aloo add krna chahyen to is stage py dal den…
- Phir us m 1 glass pani dal k.aloo r kbb ko glaa len…20 mnts….phir isko 10 mnt bhoon k kasoori methi r hara dhania bhi add kr den…1 koily ka piece lay k isy chulhy py rkh k safaid hony tq pakain phir salan py 1 choti katoori rkh k koila us m rkh k thora,sa oil dal den r 4n dkh den…2 mnt k leay….is c is m.smocky flavour ae ga….mxydar smocked kbb ready hen….
Chicken Seekh Kababs are tender, savory, and textured grilled kababs that have a charm of their They are crispy, moist, and succulent. Seekh kababs belong to the Mughlai cuisine of India and make. Murg malai kabab is as delicious and juicy as its name suggests. This Indian recipe is easy to prepare and can be grilled or cooked in the oven. Most of the Chicken Kebab or Kabab recipes are the skewed and grilled or tandoori variety where the chicken chunks are marinated in special spices and then grilled on skewers or cooked in tandoor.
So that is going to wrap it up with this exceptional food chicken smocked kabab.. recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
