Easy Gnocchi Bollo Bake
Easy Gnocchi Bollo Bake

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy gnocchi bollo bake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Gnocchi Bollo Bake is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Easy Gnocchi Bollo Bake is something which I’ve loved my whole life.

A comforting veggie main packed with rich Italian flavours. However, classics are classics for a reason, and this was tasty and easy. No complaints from me or my fiancee.

To get started with this recipe, we have to first prepare a few components. You can cook easy gnocchi bollo bake using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Gnocchi Bollo Bake:
  1. Make ready 165 g 5% lean beef mince,
  2. Make ready 250 g gnocchi,
  3. Take 25 g 50% reduced fat cheddar, grated,
  4. Take 1/2 an onion, chopped finely,
  5. Get 1/2 tbsp tomato pureé paste,
  6. Get 1/2 tsp garlic granules,
  7. Get 1/2 tsp dried basil,
  8. Take 1/2 tsp dried oregano,
  9. Get Salt and pepper to season,
  10. Make ready Around 150-200ml water,
  11. Make ready Spray cooking oil (I used sunflower)

Smoked Sausage Gnocchi With Sun Dried Tomatoes, Maria's Baked Gnocchi With Sausage, Kale And Pesto, Asparagus Pesto With Gnocchi And Ham. Homemade Potato Gnocchi ~ pillowy soft, delicious potato dough dumplings ~ easy to make. Cooked like pasta and combined with your favorite sauce, this Italian staple is a must make right in your own kitchen. Gnocchi bake is a comforting, easy one-pan family dinner.

Instructions to make Easy Gnocchi Bollo Bake:
  1. Heat a medium saucepan over a medium to high heat and spray in a layer of cooking oil. Once hot add in the onions and fry for a couple of minutes then add in the beef mince and brown off. Season with salt and pepper.
  2. Add in the tomato paste, dried herbs and garlic. Stir until everything is combined. Turn the heat down to medium low. Add in around 150-200ml water (just enough to make a nice thick sauce), and bring to a gentle simmer.
  3. Add in the gnocchi and stir. Leave to simmer for 2 minutes. If needed, add a dash more water to loosen up the sauce.
  4. Once the sauce has thickened and reduced once the gnocchi has been added transfer the mixture to an oven proof dish. Preheat your grill.
  5. Scatter over the grated cheese and season with more salt and pepper. Also sprinkle over some extra oregano. Place beneath the grill and leave until the cheese is golden, melted and bubbly.
  6. Serve up once it's cooled for around 1-2 minutes and enjoy! :)

A bit ike a pasta bake just using a bag of gnocchi and some veggies straight out of the freezer. An easy Italian Pasta Dish recipe, Homemade Potato Gnocchi. A simple tomato sauce makes these Homemade Potato Gnocchi. Living in Italy has made me realize that the simplest dish can be made Baked Gnocchi Double Cheese Tomato Sauce. This Cheesy Gnocchi Bake couldn't be any easier!

So that’s going to wrap it up with this special food easy gnocchi bollo bake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!