Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sausage and sweet potato bake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sausage and sweet potato bake is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Sausage and sweet potato bake is something which I’ve loved my entire life. They are fine and they look wonderful.
Leave peels on sweet potatoes and chop them and apple, onion and sausage into bite sized chunks. Place potatoes, onions and apples into ziploc bag. All Reviews for Sausage, Peppers, Onions, and Potato Bake.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sausage and sweet potato bake using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sausage and sweet potato bake:
- Make ready 3-4 left over cooked sausages
- Get 1 sweet potato, peeled and chopped into chunks
- Make ready 1 red onion, peeled and sliced
- Get 1 brown onion, peeled and sliced
- Take 4 cloves garlic
- Get 6-8 mushrooms, peeled and quartered
- Get 1 yellow pepper, de-seeded and chopped into chunks
- Get 10 plum or cherry tomatoes, halved
- Prepare 2-3 tbsp olive oil
- Get rosemary - fresh or dried
- Prepare 1/2 tsp brown sugar or honey
- Get 1 tbsp balsamic vinegar
- Make ready 200 g tinned chickpeas, drained
- Prepare 50 g feta, crumbled
- Take Handful grated or fresh mozzarella (optional)
Or make it veggie with veggie sausages and vegetarian Italian-style hard cheese. Like this sausage bake recipe with roasted sweet potatoes, fresh green kale, spicy Italian chicken sausage, and… the white cheese sauce, salty and creamy with And roasted sweet potatoes and Italian sausage are my bread and butter, so the combo altogether was obvi comforting and delicious. A Sausage Bake with Potatoes, Carrots and Onions, all smothered in Gravy made in ONE PAN! Sort of like a casserole, with golden brown sausages Browning = flavour, and sausages are meant to be browned!
Instructions to make Sausage and sweet potato bake:
- Put all the chopped veg into a large ovenproof dish.
- Add the oil, vinegar, herbs and honey /sugar and coat the veg well.
- Add the chopped sausages and mix into the veg
- Cover the dish with foil and cook for an hour on 180°c
- Remove from the oven and stir well. Add your chickpeas and feta and stir again
- Return to the oven for 20 minutes without the foil.
- Serve in warm bowls with some crusty bread
Because sausages are enclosed in casing, they don't dry out with a slightly longer cook time. This lovely flavourful sausage and sweet potato bake is a tasty way to use up an excess of sweet potatoes. Then add the potatoes to the pan, together with the sausages, cilantro, garlic and tomatoes. Season with salt and pepper and combine everything. We'd love to hear from you and what you thought of our Sausage and Sweet Potato Dinner recipe.
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