Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken chilli tomato and mozarella bake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Chilli Tomato and Mozarella Bake is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Chicken Chilli Tomato and Mozarella Bake is something that I’ve loved my whole life. They are nice and they look wonderful.
Learn how to make Tomato & mozzarella chicken bake and get the Smartpoints of the recipes. The easiest garlic butter tomato baked chicken with mozzarella. It's a one pan recipe that comes complete with roasted sweet balsamic tomatoes, cooked chicken with melty mozzarella and the most fantastic sauce for your quinoa, rice, pasta, or veggies!
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken chilli tomato and mozarella bake using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Chilli Tomato and Mozarella Bake:
- Take 4 chicken breasts
- Prepare 1 tblsp garlic chopped
- Take 8 green chillies chopped
- Get 1 sprig thyme
- Prepare 6 tomatoes chopped
- Make ready 1 cup mozarella cheese grated
- Make ready 1 tblsp parsley chopped
Turn up the heat to BROIL; remove chicken and transfer to a piece of foil. Top with tomatoes, mozarella, and vinegar. Into a large baking tray add the tomatoes, peppers, the chicken thighs and the Kalamata olives. Tear the ciabatta into crouton size pieces then, add to Pour a large glug of olive oil over the ingredients, ensuring each is coated.
Instructions to make Chicken Chilli Tomato and Mozarella Bake:
- Preheat oven to 230 degrees. Cut chicken breasts in half and butterfly them. Fry chicken breasts till golden and set aside and cover.
- In a separate pan, on medium heat fry garlic and chilli till fragrant. Add thyme and cook for 2 minutes. Add chopped tomatoes and cook for 20 minutes
- In an oven proof dish, place chicken breasts and pour over tomato. Sprinkle mozarella and bake for 15 minutes till golden brown. Garnish with parsley and serve warm.
Sprinkle of a large pinch of salt and pepper, and then add the chilli flakes. The perfectly balanced bite of tomatoes, garlic, chicken and mozzarella is the inspiration for this hearty dish. Prepare and bake recipe as directed; cool. To reheat, spoon each serving onto microwaveable plate. On a parchment-lined baking sheet, season both sides of the chicken with olive oil, salt, pepper, garlic powder, and oregano.
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